Insimu yokusetshenziswa kwe-pigment
Njengoba sazi, amasimu okusetshenziswa kombala abanzi kakhulu, ikakhulukazi ahlanganisa ukudla, izimonyo, izindwangu, imithi kanye namasimu ezimboni.
·Emkhakheni wokudla, izithako zombala ngokuvamile zisetshenziselwa ukwandisa noma ukubuyisela umbala wokudla, ukwenza ukudla kukhange kakhulu ukwandisa isifiso sokudla sabantu, futhi zisetshenziselwa ukuhlonza izigaba. Isibonelo, izithako zemvelo zombala i-curcumin zisetshenziswa ekudleni okuphuzi, ubomvu bebhitrudi busetshenziswa kujusi noma kumaswidi, kanti u-spirulina blue usetshenziswa ku-ayisikhilimu noma eziphuzweni. Izithako zombala zokwenziwa i-carmine zisetshenziswa eziphuzweni kanti u-lemon yellow usetshenziswa kuma-pastry kanye nokudla okulula.
·Emkhakheni wezimonyo, ngokuvamile isetshenziselwa ukuthuthukisa umbala wezimonyo, ngaleyo ndlela kuthuthukiswe ubuhle kanye nokubukeka kombala kwemikhiqizo. Isibonelo, i-saffron yellow isetshenziswa ku-lipstick, kanti i-rouge orange isetshenziswa ku-blush kanye ne-eyeshadow; imibala yokwenziwa isetshenziselwa ukulungisa umbala we-lipstick, i-nail polish kanye ne-eye shadow ukuze kuhlangatshezwane nezidingo zabasebenzisi abahlukene.
·Emkhakheni wezindwangu, izinto zokufaka imibala zisetshenziswa kakhulu ekudayini izingubo nezendwangu zefenisha ukuze zenze izinto zokufaka imibala ezikhanyayo zezinto ziqine kakhudlwana. Isibonelo, izinto zokufaka imibala zemvelo ze-indigo zisetshenziselwa ukudayini i-denim, kanti i-gardenia yellow isetshenziselwa izindwangu zendabuko; izinto zokufaka imibala zokwenziwa zisetshenziselwa ukudayini ukotini, inayiloni kanye ne-polyester.
·Emkhakheni wezokwelapha, izinto zokufaka imibala ngokuvamile zisetshenziswa ekwakhiweni kwemithi nama-capsule ukuze kube lula ukuhlukanisa imithi noma ukuthuthukisa ukwamukelwa kwemithi. Isibonelo, i-chlorophyll, into yokufaka imibala yemvelo, isetshenziswa ekumbozweni okuluhlaza kwamaphilisi, kanti i-beta-carotene isetshenziswa kuma-capsules e-orange; izinto zokufaka imibala zokwenziwa zisetshenziselwa ukumaka umbala noma ukuhlonza kalula kanye nokufaka uphawu.
·Emkhakheni wezimboni, ngokuvamile isetshenziselwa ukufaka imibala emikhiqizweni yezimboni efana nopende kanye noyinki wokunyathelisa wepulasitiki, njengezinto zemvelo zokufaka imibala ezinobungani nemvelo kanye nezinto zokupakisha ezibolayo; izinto zokufaka imibala zokwenziwa zisetshenziswa kabanzi ezimbozweni ezikhanyayo nezimelana nokushisa, imikhiqizo yepulasitiki kanye nemishini yokunyathelisa.
Umehluko omkhulu phakathi kwezinto zokufaka imibala zemvelo nezinto zokufaka imibala zokwenziwa umthombo wazo, ukwakheka kwazo, umsebenzi wazo kanye nemiphumela yazo empilweni.
Umthombo
• Izinto zemvelo ezifaka imibala, ezithathwe ezitshalweni, ezilwaneni noma kumaminerali. Isibonelo, i-carotene (kusuka kuma-karoti), ama-anthocyanins (kusuka kuma-blueberry), kanye ne-curcumin (kusuka ku-turmeric).
• Izinto zokufaka imibala zokwenziwa, ezenziwe ngokusabela kwamakhemikhali, ikakhulukazi izinto eziphuma ku-petroleum noma kumalahle. Isibonelo, i-carmine, i-lemon yellow, njll.
Izithako
•Izinto zemvelo ezifaka imibala, Ngokuvamile ziyizinto eziphilayo eziyinkimbinkimbi eziqukethe izithako zemvelo ezahlukahlukene ezingase zihambisane nama-antioxidants noma ezinye izakhamzimba.
• Izinto zokufaka imibala zokwenziwa, ukwakheka okukodwa, ngokuvamile izakhi ezimsulwa, kulula ukufeza ukuzinza kombala kanye nokuma okujwayelekile.
Ukuphepha
• Izinto zokufaka imibala zemvelo, Ngokuvamile zibhekwa njengeziphephile njengoba zivela emvelweni, kodwa futhi zingadala izinkinga ngenxa yokungcola noma ukusabela kokungezwani komzimba.
• Imibala yokwenziwa, Eminye ibhekwa njengezingozi zempilo ezingaba khona, njengokungezwani komzimba, ukusebenza ngokweqile ezinganeni, noma ukusetshenziswa isikhathi eside kwengozi engaba khona emzimbeni womuntu, ngakho-ke ukusetshenziswa kwayo kunqunyelwe kakhulu.
Ukuvezwa kombala
• Umbala wemvelo, umbala uthambile, ukuzinza kubi, kulula ukuthintwa ukukhanya, izinga lokushisa kanye nenani le-pH, kulula ukufiphala.
• Umbala wokwenziwa, umbala okhanyayo, ukuhlukahluka, ukuzinza okuqinile, kungahlangabezana nezidingo ezahlukene zokucubungula.
Izinzuzo zemibala yemvelo
Izakhiwo zezempilo: Izinto zemvelo ezifaka imibala zivame ukuqukethe izingxenye ze-antioxidant, njenge-carotenoids, i-anthocyanins, njll., ezingaba yinzuzo empilweni.
Ukuvikelwa kwemvelo: Ukukhiqizwa kwezinto zemvelo ezifaka imibala kungcolisa imvelo kancane.
Ukukhetha kwabathengi: Njengoba ukuqwashisa ngezempilo kuthuthuka, abathengi bathambekele kakhulu ekuthengeni ukudla okubhalwe ukuthi “okwemvelo” noma “okungenazo imibala yokwenziwa”.
Izinzuzo zemibala yemvelo
Izakhiwo zezempilo: Izinto zemvelo ezifaka imibala zivame ukuqukethe izingxenye ze-antioxidant, njenge-carotenoids, i-anthocyanins, njll., ezingaba yinzuzo empilweni.
Ukuvikelwa kwemvelo: Ukukhiqizwa kwezinto zemvelo ezifaka imibala kungcolisa imvelo kancane.
Ukukhetha kwabathengi: Njengoba ukuqwashisa ngezempilo kuthuthuka, abathengi bathambekele kakhulu ekuthengeni ukudla okubhalwe ukuthi “okwemvelo” noma “okungenazo imibala yokwenziwa”.
Ngenhlanhla, iRuiwo inezinhlobonhlobo zemikhiqizo yombala wemvelo, uma udinga noma ufuna ukuthola ulwazi olwengeziwe,
Mayelana neRuiwo:
Xhumana nathi:
Ikheli: Igumbi 703, Isakhiwo saseKetai, No. 808, Cuihua South Road, eXi'an, eShaanxi, eShayina
I-imeyili:info@ruiwophytochem.com
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Isikhathi sokuthunyelwe: Disemba 10-2024
