I-FACTORY OFFER 100% YENATURAL SODIUM COPPER CHLOROPHYLLIN 100%
Incazelo Yomkhiqizo
Igama Lomkhiqizo:I-Sodium Copper Chlorophyllin
Isigaba:Izingcaphuno Zezitshalo
Izingxenye ezisebenzayo:I-Sodium Copper Chlorophyllin
Ukucaciswa komkhiqizo:100%
Ukuhlaziya:I-HPLC
Ikhwalithi yokulawula:Endlini
Ifomula:C34H31I-CuN4Na3O6
Isisindo samangqamuzana:724.16
Inombolo ye-CAS:11006-34-1
Ukubukeka:Impushana eluhlaza okwesibhakabhaka
Ukuhlonza:Uphumelela zonke izivivinyo zemibandela
Umsebenzi Womkhiqizo:Colorant, usizo ekwelashweni kwe-COVID-19.
Isitoreji:hlala endaweni epholile neyomile, ivaleke kahle, kude nomswakama noma ilanga eliqondile.
Iyini i-Sodium Copper Chlorophyllin?
I-Chlorophyllin iyikhemikhali eyenziwe nge-chlorophyll. Kwesinye isikhathi isetshenziswa njengomuthi, kanye nesengezo esijwayelekile sokudla. Ngenxa yombala wayo oluhlaza, ibuye isetshenziswe njengombala.
I-Chlorophyllin ibonakala ine-antioxidant ne-anti-inflammatory effects. Kungase futhi kuvimbele umzimba ekumunceni amakhemikhali athile angandisa ingozi yomuntu yokuba nomdlavuza.
Abanye abantu basebenzisa i-chlorophyllin njengephunga lomzimba, iphunga lomchamo, ukunciphisa iphunga lokuphuma kwamathumbu, iphunga elibi, umdlavuza, izinduna, kanye nemibimbi ebangelwa ukulimala kwelanga, kodwa abukho ubufakazi obuhle besayensi obusekela lokhu kusetshenziswa.
I-Sodium Copper Chlorophyllin iphuma ku-Chlorophyll encibilika emanzini okuwumbala wemvelo onikeza izitshalo umbala wazo oluhlaza. Inezinzuzo eziningana zokusebenza njenge-antioxidant, i-colorant kanye ne-deodorant yangaphakathi.
Isitifiketi Sokuhlaziya
| IZINTO | INKCAZO | INDLELA | UMPHUMELA WOKUHLOLA |
| Idatha Yomzimba &Yekhemikhali | |||
| Umbala | Okuluhlaza Okumnyama | I-Organoleptic | Kuyavumelana |
| Ukuhleleka | Isici | I-Organoleptic | Kuyavumelana |
| Ukubukeka | I-Powder Enhle | I-Organoleptic | Kuyavumelana |
| Ikhwalithi Yokuhlaziya | |||
| Isivivinyo(SCC) | ≥100% | I-HPLC | 102.10% |
| Ukulahlekelwa Ekumisweni | 5.0% Ubukhulu. | I-Eur.Ph.7.0 [2.5.12] | 3.44% |
| Umlotha Ophelele | 30% Max. | I-Eur.Ph.7.0 [2.4.16] | 24.50% |
| Isisefo | I-100% idlula i-80 mesh | I-USP36<786> | Kuyavumelana |
| Izincibilikisi Ezisele | Hlangana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Kuyavumelana |
| Izibulala-zinambuzane Izinsalela | Hlangana Nezimfuneko ze-USP | I-USP36 <561> | Kuyavumelana |
| Izinsimbi Ezisindayo | |||
| Izinsimbi Ezisindayo Eziphelele | 10ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Kuyavumelana |
| Ukuhola (Pb) | 2.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.25ppm |
| I-Arsenic (As) | 1.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.3ppm |
| I-Cadmium(Cd) | 1.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.01ppm |
| I-Mercury (Hg) | 0.5ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.05ppm |
| Ukuhlolwa kwe-Microbe | |||
| Inani Lepuleti Eliphelele | I-NMT 1000cfu/g | I-USP <2021> | Kuyavumelana |
| Isamba seYeast & Mold | I-NMT 100cfu/g | I-USP <2021> | Kuyavumelana |
| E.Coli | Okubi | I-USP <2021> | Okubi |
| I-Salmonella | Okubi | I-USP <2021> | Okubi |
| Ukupakisha&Isitoreji | Kufakwe izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
| NW: 5kg/isikhwama, 25kg/isigubhu | |||
| Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, umoya-mpilo. | |||
| Impilo yeshelufu | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla kanye nasephaketheni layo langempela. | ||
Ukusetshenziswa kwe-Sodium Copper Chlorophyllin
1. I-Chlorophyll Sodium Copper isebenzisa umbala wokudla kanye nesengezo esivamile sokudla.
2. Indwangu iyafa. I-Sodium Copper Chlorophyllin iphephile. Kuhlanganisa ne-Sodium Copper.
3. Isicelo sezimonyo.
4. Ukusetshenziswa kwezokwelapha, ukulwa nomdlavuza, ama-anti-radicals, usizo ekwelashweni kwe-COVID-19.
Xhumana nathi:
I-imeyili:info@ruiwophytochem.comUcingo:0086-29-89860070
