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Idizayini Yakamuva ye-Natural Rosemary Extract

Idizayini Yakamuva ye-Natural Rosemary Extract Isithombe Esifakiwe
  • Idizayini Yakamuva ye-Natural Rosemary Extract

Incazelo emfushane:

I-Rosemary, isihlahlana esinamaqabunga anuka kamnandi, ahlala eluhlaza, anjengenaliti kanye nezimbali ezimhlophe, ezibomvana, ezinsomi noma eziluhlaza okwesibhakabhaka, ezidabuka esifundeni saseMedithera.

I-Rosemary iqukethe inani lamakhemikhali e-phytochemicals, okuhlanganisa i-rosmarinic acid, i-camphor, i-caffeic acid, i-ursolic acid, i-betulinic acid, i-carnosic acid, ne-carnosol. I-Rosemary eyomile isetshenziswa njengesilondolozi semvelo ukwandisa impilo yeshalofu.


Imininingwane Yomkhiqizo

Incazelo Yomkhiqizo

Igama Lomkhiqizo:I-Rosemary Extract

Isigaba:Izingcaphuno Zezitshalo

Izingxenye ezisebenzayo:I-Rosmarinic Acid

Ukucaciswa komkhiqizo:20%

Ukuhlaziya:I-HPLC

Ikhwalithi yokulawula:Endlini

Ifomula:C18H16O8

Isisindo samangqamuzana:360.31

Inombolo ye-CAS:20283-92-5

Ukubukeka:Impushana ewolintshi ebomvu

Ukuhlonza:Uphumelela zonke izivivinyo zemibandela

Umsebenzi Womkhiqizo:

I-Rosemary Oleoresin Extract itholwe ibonisa umphumela wokuvikela isithombe ngokumelene nomonakalo we-ultraviolet C (UVC) lapho ihlolwa ku-vitro. I-Anti-oxidant. I-preservative ye-rosemary Extract.

Isitoreji:hlala endaweni epholile neyomile, ivaleke kahle, kude nomswakama noma ilanga eliqondile.

Isitifiketi Sokuhlaziya

Igama lomkhiqizo I-Rosemary Extract Umthombo Wezitshalo USalvia Rosmarinus
I-Batch NO. I-RW-RE20210503 Ubuningi beqoqo 1000 kgs
Usuku Lokukhiqiza Meyi 3. 2021 Usuku lokuphelelwa isikhathi Meyi 7. 2021
Izincibilikisi Ezisele Amanzi ne-Ethanol Ingxenye Esetshenzisiwe iqabunga
IZINTO INKCAZO INDLELA UMPHUMELA WOKUHLOLA
Idatha Yomzimba &Yekhemikhali
Umbala Owolintshi obomvu I-Organoleptic Kuyavumelana
Ukuhleleka Isici I-Organoleptic Kuyavumelana
Ukubukeka Impushana I-Organoleptic Kuyavumelana
Ikhwalithi Yokuhlaziya
I-Assay (i-Rosmarinic Acid) ≥20% I-HPLC 20.12%
Ukulahlekelwa Ekumisweni 5.0% Ubukhulu. I-Eur.Ph.7.0 [2.5.12] 2.21%
Umlotha Ophelele 5.0% Ubukhulu. I-Eur.Ph.7.0 [2.4.16] 2.05%
Isisefo I-100% idlula i-80 mesh I-USP36<786> Kuyavumelana
Izincibilikisi Ezisele Hlangana ne-Eur.Ph.7.0 <5.4> I-Eur.Ph.7.0 <2.4.24> Kuyavumelana
Izibulala-zinambuzane Izinsalela Hlangana Nezimfuneko ze-USP I-USP36 <561> Kuyavumelana
Izinsimbi Ezisindayo
Izinsimbi Ezisindayo Eziphelele 10ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
Ukuhola (Pb) 2.0ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
I-Arsenic (As) 1.0ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
I-Cadmium(Cd) 1.0ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
I-Mercury (Hg) 0.5ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
Ukuhlolwa kwe-Microbe
Inani Lepuleti Eliphelele I-NMT 1000cfu/g I-USP <2021> Kuyavumelana
Isamba seYeast & Mold I-NMT 100cfu/g I-USP <2021> Kuyavumelana
E.Coli Okubi I-USP <2021> Okubi
I-Salmonella Okubi I-USP <2021> Okubi
Ukupakisha&Isitoreji Kufakwe izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi.
NW: 25kgs
Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, umoya-mpilo.
Impilo yeshelufu Izinyanga ezingama-24 ngaphansi kwemibandela engenhla kanye nasephaketheni layo langempela.

Ukusetshenziswa kwe-Rosemary Extract

1. I-Rosmarinic acid ivame ukusetshenziswa njengesilondolozi semvelo ukwandisa impilo yeshalofu yokudla okonakalayo.

2. I-Rosemary Leaf Extract ingase ibe nezinto ezilwa namagciwane, ezingasiza ukulwa nezifo.

KUNGANI USIKHETHE1
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Ngeke nje sizame konke okusemandleni ethu ukukunikeza izinsizakalo ezinhle kakhulu kuklayenti ngalinye, kodwa futhi sikulungele ukwamukela noma isiphi isiphakamiso esinikezwa abathengi bethu Sokukhishwa Kwakamuva Kwemvelo Yemvelo yeRosemary Extract Rosmarinic Acid. Uma unentshisekelo kunoma yimiphi imikhiqizo yethu noma ungathanda ukuxoxa nge-oda langokwezifiso, sicela ukhululeke ukuxhumana nathi.
Inkampani yethu iyaqhubeka nokusebenzela amakhasimende ngekhwalithi ephezulu, amanani ancintisanayo kanye nokulethwa okufika ngesikhathi. Samukela ngobuqotho abangane abavela kuwo wonke umhlaba ukuze basebenzisane nathi futhi bakhulise ibhizinisi lethu. Uma unentshisekelo ezimpahleni zethu, qiniseka ukuthi uzizwa ukhululekile ukuxhumana nathi. Singathanda ukukunikeza ngolwazi olwengeziwe.

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