Inqwaba Ye-Polyphenol Echinacea Extract Powder YaseShayina Eningi
Zibophezele ngokugcwele ukuhlangabezana nazo zonke izidingo zamakhasimende ethu; fezekisa intuthuko eqhubekayo ngokuthuthukisa intuthuko yamakhasimende ethu; ube ngumlingani wokugcina ohlala njalo wamakhasimende futhi wandise izintshisekelo zabathengi be-China Bulk of Natural Polyphenol Echinacea Extract Powder, Sizinikele ekunikezeni ubuchwepheshe bokuhlanza obuchwepheshile kanye nezixazululo zakho!
Zibophezele ngokugcwele ukuhlangabezana nazo zonke izidingo zamakhasimende ethu; fezekisa intuthuko eqhubekayo ngokukhuthaza intuthuko yamakhasimende ethu; ube ngumlingani wokugcina ohlala njalo wokubambisana wamakhasimende futhi wandise izintshisekelo zabathengi.I-China Echinacea Extract, Abahlinzeki be-Echinacea Extract Powder, Abakhiqizi be-Echinacea Extract, Kungani singakwenza lokhu? Ngoba: A, Sithembekile futhi sithembekile. Imikhiqizo yethu inekhwalithi ephezulu, intengo ekhangayo, umthamo owanele wokuhlinzeka kanye nensizakalo ephelele. B, Indawo yethu inenzuzo enkulu. C, Izinhlobo ezahlukahlukene: Siyakwamukela umbuzo wakho, Kuzokwaziswa kakhulu.
Incazelo Yomkhiqizo
Igama Lomkhiqizo:I-Echinacea Purpurea Extract
Elinye Igama:I-Echinacea angustifolia extract, i-Echinacea purpurea herb dry extract, i-Echinacea dry extract
Umthombo wezitshalo:I-Purpurea(L.)Moench
Isigaba:Izithako Zezitshalo
Izingxenye ezisebenzayo:Ama-polyphenols, i-Chicoric Acid, i-Echinacoside
Imininingwane yomkhiqizo:
Ama-polyphenols 4%-12%
I-Chicoric Acid 1%-8%
I-Echinacoside 1%-4%
Ukuhlaziywa:I-HPLC
Ikhwalithi yokulawula :Endlini
Yakha:C28H32O15
Isisindo sama-molecule:608.54
Inombolo ye-CAS:520-27-4
Ukubukeka:Impuphu eluhlaza okotshani enephunga elihlukile.
Ukuhlonza:Uphumelela kuzo zonke izivivinyo zemigomo
Isitoreji:Gcina endaweni epholile neyomile, ivaliwe kahle, kude nomswakama noma ilanga eliqondile.
Ukonga Ivolumu:Ukuhlinzekwa kwezinto ezanele kanye nesiteshi sokulethwa esizinzile sezinto zokusetshenziswa enyakatho yeShayina.
Isitifiketi Sokuhlaziywa
| Igama lomkhiqizo | I-Echinacea Extract | Umthombo Wezitshalo | I-Purpurea(L.)Moench |
| Iqembu CHA. | I-RW-EE20210508 | Ubuningi beqembu | Amakhilogremu ayi-1000 |
| Usuku Lokukhiqiza | Meyi. 08. 2021 | UkuhlolwaUsuku | 17 Meyi 2021 |
| Izinsalela Zezinyibilikisi | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | Ingxenye engaphezulu komhlaba |
| IZINTO | ISICELO | INDLELA | Umphumela Wokuhlolwa |
| Idatha Yomzimba Neyekhemikhali | |||
| Umbala | Impuphu eluhlaza okotshani onsundu | I-Organoleptic | Abafanelekile |
| I-Ordour | Isici | I-Organoleptic | Abafanelekile |
| Ukubukeka | Impuphu Ecolekile | I-Organoleptic | Abafanelekile |
| Ikhwalithi Yokuhlaziya | |||
| Ukuhlonza | Kufana nesampula ye-RS | I-HPTLC | Okufanayo |
| Ama-Polyphenols | ≥4.0% | I-HPLC | 4.53% |
| Ukulahlekelwa Kokomisa | 5.0% Ubuningi. | I-Euro.Ph.7.0 [2.5.12] | 3.21% |
| Umlotha Ophelele | 5.0% Ubuningi. | I-Euro.Ph.7.0 [2.4.16] | 3.62% |
| isihlungi | I-100% idlula i-mesh engu-80 | I-USP36<786> | Ukuvumelana |
| Ubuningi obukhululekile | 20~60 g/100ml | I-Euro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Ubuningi bokuthepha | 30~80 g/100ml | I-Euro.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Izinsalela Zezinyibilikisi | Hlangana ne-Euro.Ph.7.0 <5.4> | I-Euro.Ph.7.0 <2.4.24> | Abafanelekile |
| Insalela Yezibulala-zinambuzane | Hlangana Nezidingo ze-USP | I-USP36 <561> | Abafanelekile |
| Izinsimbi Ezisindayo | |||
| Izinsimbi Ezinzima Eziphelele | Ubuningi be-10ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| I-Lead (Pb) | Ubuningi be-3.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| I-Arsenic (Njengoba) | Ubuningi obungu-2.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| I-Cadmium(Cd) | Ubuningi obungu-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| I-Mercury (Hg) | Ubuningi obungu-0.5ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Ukuhlolwa Kwamagciwane | |||
| Inani Eliphelele Lepuleti | I-NMT 1000cfu/g | I-USP <2021> | Abafanelekile |
| Imvubelo Ephelele kanye Nokubumba | I-NMT 100cfu/g | I-USP <2021> | Abafanelekile |
| I-E.Coli | Okubi | I-USP <2021> | Okubi |
| I-Salmonella | Okubi | I-USP <2021> | Okubi |
| Ukupakisha Nokugcina | Ipakishwe ngezigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
| Isisindo sase-NW: 25kgs | |||
| Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, nomoya-mpilo. | |||
| Isikhathi sokuphelelwa yisikhathi | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla futhi isephaketheni layo lokuqala. | ||
Umhlaziyi: uDang Wang
Kuhlolwe ngu: Lei Li
Kuvunywe ngu: Yang Zhang
Umsebenzi Womkhiqizo
Ilwa nomdlavuza. Iqinisa uhlelo lokuzivikela komzimba. Inciphisa ubuhlungu. Isebenza njengomuthi wokukhwehlela. Isebenza njengomuthi wokulwa nokuvuvukala. Ithuthukisa izinkinga zesikhumba. Ithuthukisa impilo yengqondo. Iqeda izinkinga zokuphefumula eziphezulu. Ithuthukisa amasosha omzimba.

Zibophezele ngokugcwele ukuhlangabezana nazo zonke izidingo zamakhasimende ethu; fezekisa intuthuko eqhubekayo ngokukhuthaza intuthuko yamakhasimende ethu; ube ngumlingani wokugcina ohlala njalo wokubambisana wamakhasimende futhi wandise izintshisekelo zabathengi be-China Bulk of Natural Polyphenol Echinacea Extract Powder. Sizinikele ekunikezeni izixazululo zochwepheshe kuwe!
Kungani singaba umhlinzeki onokwethenjelwa: A, Sithembekile futhi sithembekile. Imikhiqizo yethu inekhwalithi ephezulu, intengo ekhangayo, umthamo owanele wokuhlinzeka kanye nensizakalo ephelele. B, Indawo yethu inenzuzo enkulu. C, Imininingwane eyahlukahlukene: Siyakwamukela umbuzo wakho, uzokwaziswa kakhulu.




