Idumela Elihle Lomsebenzisi Lokuphakelwa I-Rosemary Extract Powder Herbal Extract
Sinamathela emgomweni "wesevisi esezingeni eliphezulu neyanelisayo", sizama ukuba ngumlingani webhizinisi omuhle kakhulu kuwe ukuze uthole idumela elihle lomsebenzisi wokunikezela.Impuphu ye-Rosemary ExtractI-Herbal Extract, Sihlonipha isisekelo sethu esiyinhloko sokwethembeka ebhizinisini, ukubaluleka kwenkonzo futhi sizokwenza konke okusemandleni ethu ukunikeza amakhasimende ethu imikhiqizo esezingeni eliphezulu kanye nensizakalo enhle kakhulu.
Sinamathela emgomweni othi “Insizakalo Esezingeni Eliphezulu, Eyanelisayo”, sizama ukuba ngumlingani webhizinisi omuhle kakhulu kuwe.Ifektri yeRosemary Extract, Impuphu ye-Rosemary Extract, I-Rosemary Leaf Extract, I-Rosemary Seed Extract, Silandela umsebenzi kanye nesifiso sesizukulwane sethu esidala, futhi silangazelela ukuvula ithuba elisha kulo mkhakha, Sigcizelela ukuthi “Ubuqotho, Umsebenzi, Ukubambisana Okuzuzisa Bonke”, ngoba sinokusekelwa okuqinile, okungabalingani abahle kakhulu ngemigqa yokukhiqiza ethuthukisiwe, amandla amaningi obuchwepheshe, uhlelo lokuhlola olujwayelekile kanye namandla okukhiqiza amahle.
Incazelo Yomkhiqizo
Igama Lomkhiqizo:I-Rosemary Extract
Isigaba:Izithako Zezitshalo
Izingxenye ezisebenzayo:I-Rosmarinic Acid
Imininingwane yomkhiqizo:20%
Ukuhlaziywa:I-HPLC
Ikhwalithi yokulawula:Endlini
Ifomula:C18H16O8
Isisindo sama-molecule:360.31
Inombolo ye-CAS:20283-92-5
Ukubukeka:Impuphu e-orange ebomvu
Ukuhlonza:Uphumelela kuzo zonke izivivinyo zemigomo
Umsebenzi Womkhiqizo:
I-Rosemary Oleoresin Extract itholakale ibonisa umphumela wokuvikela ukukhanya ekulimaleni kwe-ultraviolet C (UVC) lapho ihlolwa ngaphakathi kwe-vitro. I-Anti-oxidant. I-Rosemary Extract preservative.
Isitoreji:Gcina endaweni epholile neyomile, ivaliwe kahle, kude nomswakama noma ilanga eliqondile.
Isitifiketi Sokuhlaziywa
| Igama lomkhiqizo | I-Rosemary Extract | Umthombo Wezitshalo | ISalvia Rosmarinus |
| Iqembu CHA. | I-RW-RE20210503 | Ubuningi beqembu | Amakhilogremu ayi-1000 |
| Usuku Lokukhiqiza | 3 Meyi 2021 | Usuku lokuphelelwa isikhathi | 7 Meyi 2021 |
| Izinsalela Zezinyibilikisi | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | iqabunga |
| IZINTO | ISICELO | INDLELA | Umphumela Wokuhlolwa |
| Idatha Yomzimba Neyekhemikhali | |||
| Umbala | Orenji obomvu | I-Organoleptic | Ukuhambisana |
| I-Ordour | Isici | I-Organoleptic | Ukuhambisana |
| Ukubukeka | Impuphu | I-Organoleptic | Ukuhambisana |
| Ikhwalithi Yokuhlaziya | |||
| Ukuhlolwa (i-Rosmarinic Acid) | ≥20% | I-HPLC | 20.12% |
| Ukulahlekelwa Kokomisa | 5.0% Ubuningi. | I-Euro.Ph.7.0 [2.5.12] | 2.21% |
| Umlotha Ophelele | 5.0% Ubuningi. | I-Euro.Ph.7.0 [2.4.16] | 2.05% |
| isihlungi | I-100% idlula i-mesh engu-80 | I-USP36<786> | Ukuhambisana |
| Izinsalela Zezinyibilikisi | Hlangana ne-Euro.Ph.7.0 <5.4> | I-Euro.Ph.7.0 <2.4.24> | Ukuhambisana |
| Insalela Yezibulala-zinambuzane | Hlangana Nezidingo ze-USP | I-USP36 <561> | Ukuhambisana |
| Izinsimbi Ezisindayo | |||
| Izinsimbi Ezinzima Eziphelele | Ubuningi be-10ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambisana |
| I-Lead (Pb) | Ubuningi obungu-2.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambisana |
| I-Arsenic (Njengoba) | Ubuningi obungu-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambisana |
| I-Cadmium(Cd) | Ubuningi obungu-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambisana |
| I-Mercury (Hg) | Ubuningi obungu-0.5ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambisana |
| Ukuhlolwa Kwamagciwane | |||
| Inani Eliphelele Lepuleti | I-NMT 1000cfu/g | I-USP <2021> | Ukuhambisana |
| Imvubelo Ephelele kanye Nokubumba | I-NMT 100cfu/g | I-USP <2021> | Ukuhambisana |
| I-E.Coli | Okubi | I-USP <2021> | Okubi |
| I-Salmonella | Okubi | I-USP <2021> | Okubi |
| Ukupakisha Nokugcina | Ipakishwe ngezigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
| Isisindo sase-NW: 25kgs | |||
| Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, nomoya-mpilo. | |||
| Isikhathi sokuphelelwa yisikhathi | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla futhi isephaketheni layo lokuqala. | ||
Ukusetshenziswa kweRosemary Extract
1. I-Rosmarinic acid ivame ukusetshenziswa njengesivikelo semvelo ukwandisa impilo yeshelufu yokudla okonakalayo.
2. I-Rosemary Leaf Extractkungase futhi kube nezakhiwo zokulwa namagciwane, ezingasiza ekulweni nezifo.

Sinamathela emgomweni "wensizakalo esezingeni eliphezulu neyanelisayo", sizama ukuba ngumlingani webhizinisi omuhle kakhulu kuwe ukuze uthole idumela elihle lomsebenzisi ngokuhlinzeka nge-Rosemary Extract Powder Herbal Extract, sihlonipha isisekelo sethu esiyinhloko sokwethembeka ebhizinisini, ukubaluleka kwensizakalo futhi sizokwenza konke okusemandleni ethu ukunikeza amakhasimende ethu imikhiqizo esezingeni eliphezulu kanye nensizakalo enhle kakhulu.
Silandela umsebenzi kanye nesifiso sesizukulwane sethu esidala, futhi silangazelela ukuvula ithuba elisha kulo mkhakha, Sigcizelela ukuthi “Ubuqotho, Umsebenzi, Ukubambisana Okuzuzisa Bonke”, ngoba sinokusekelwa okuqinile, okungabalingani abahle kakhulu abanemigqa yokukhiqiza ethuthukisiwe, amandla amaningi obuchwepheshe, uhlelo lokuhlola olujwayelekile kanye namandla okukhiqiza amahle.






