Idumela eliphezulu I-Green Coffee Bean Extract ye-Weight Loss Chlorogenic Acid
Siphinde sigxile ekuthuthukiseni ukuphathwa kwezinto kanye nesistimu ye-QC ukuze sikwazi ukugcina inzuzo enhle ebhizinisini eliqhudelana kakhulu nedumela Eliphezulu I-Green Coffee Bean Extract Ye-Weight Loss Chlorogenic Acid, Amalungu eqembu lethu ahlose ukunikeza izixazululo ezinezindleko ezinkulu zokusebenza. isilinganiso kubathengi bethu, kanye nomgomo wethu sonke kungaba ukwanelisa abathengi bethu abavela kuwo wonke umhlaba.
Siphinde sigxile ekuthuthukiseni ukuphathwa kwezinto kanye nohlelo lwe-QC ukuze sikwazi ukugcina inzuzo enkulu ebhizinisini eliqhudelana kakhuluIzinzuzo ze-Green Coffee Bean Extract, Izinzuzo ze-Chlorogenic Acid yaseChina, Izinzuzo zokukhishwa kukabhontshisi wekhofi oluhlaza, Ama-oda wangokwezifiso ayamukeleka ngebanga elihlukile lekhwalithi kanye nomklamo okhethekile wekhasimende. Sibheke ngabomvu ukusungula ukubambisana okuhle nokuphumelelayo ebhizinisini ngemibandela emide evela kumakhasimende omhlaba wonke.
Incazelo Yomkhiqizo
Igama Lomkhiqizo:I-Green Coffee Bean Extract
Isigaba:Ubhontshisi
Izingxenye ezisebenzayo: I-Chlorogenic Acid
Ukucaciswa komkhiqizo: 25% 50%
Ukuhlaziya:I-HPLC
Ikhwalithi yokulawula: Endlini
Yakha:C16H18O9
Isisindo samangqamuzana:354.31
CASNo:327-97-9
Ukubukeka:Impushana ephuzi ensundu enephunga elibonakalayo
Ukuhlonza:Uphumelela zonke izivivinyo zemibandela
Isitifiketi Sokuhlaziya
Igama lomkhiqizo | I-Green Coffee Bean Extract | Umthombo Wezitshalo | Ikhofi L |
I-Batch NO. | I-RW-GCB20210508 | Ubuningi beqoqo | 1000 kgs |
Usuku Lokukhiqiza | Meyi. 08. 2021 | Usuku Lokuhlola | Meyi. 17. 2021 |
Izincibilikisi Ezisele | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | Ubhontshisi |
IZINTO | INKCAZO | INDLELA | UMPHUMELA WOKUHLOLA |
Idatha Yomzimba &Yekhemikhali | |||
Umbala | Impushana ephuzi ensundu | I-Organoleptic | Ufanelekile |
Ukuhleleka | Isici | I-Organoleptic | Ufanelekile |
Ukubukeka | I-Powder Enhle | I-Organoleptic | Ufanelekile |
Ikhwalithi Yokuhlaziya | |||
Ukuhlonza | Ifana nesampula ye-RS | HPTLC | Kuyefana |
I-Chlorogenic Acid | ≥50.0% | I-HPLC | 51.63% |
Ukulahlekelwa Ekumisweni | 5.0% Ubukhulu. | I-Eur.Ph.7.0 [2.5.12] | 3.21% |
Umlotha Ophelele | 5.0% Ubukhulu. | I-Eur.Ph.7.0 [2.4.16] | 3.62% |
Isisefo | I-100% idlula i-80 mesh | I-USP36<786> | Vumelanisa |
Ukuminyana Okuxekethile | 20~60 g/100ml | I-Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
Thepha Ukuminyana | 30~80 g/100ml | I-Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
Izincibilikisi Ezisele | Hlangana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Ufanelekile |
Izibulala-zinambuzane Izinsalela | Hlangana Nezimfuneko ze-USP | I-USP36 <561> | Ufanelekile |
Izinsimbi Ezisindayo | |||
Izinsimbi Ezisindayo Eziphelele | 10ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
Ukuhola (Pb) | 3.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
I-Arsenic (As) | 2.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
I-Cadmium(Cd) | 1.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
I-Mercury (Hg) | 0.5ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Ukuhlolwa kwe-Microbe | |||
Inani Lepuleti Eliphelele | I-NMT 1000cfu/g | I-USP <2021> | Ufanelekile |
Isamba seYeast & Mold | I-NMT 100cfu/g | I-USP <2021> | Ufanelekile |
E.Coli | Okubi | I-USP <2021> | Okubi |
I-Salmonella | Okubi | I-USP <2021> | Okubi |
Ukupakisha&Isitoreji | Kufakwe izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
NW: 25kgs | |||
Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, umoya-mpilo. | |||
Impilo yeshelufu | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla kanye nasephaketheni layo langempela. |
Umhlaziyi: Dang Wang
Ihlolwe ngu: Lei Li
Kugunyazwe ngu: Yang Zhang
Umsebenzi Womkhiqizo
Ubhontshisi Wekhofi Oluhlaza wokwehlisa isisindo unciphisa umoya-mpilo wamahhala, unciphisa amafutha egazi, uvikele izinso, ukuncipha kwesisindo somzimba, izithasiselo zokudla, umphumela obalulekile we-antihypertensive, nemiphumela engemihle engenabuthi futhi bushelelezi; Ukuvimbela nokwelashwa okuphawulekayo komphumela we-nasopharyngeal carcinoma, inamandla amangalisayo okwelapha isimila, futhi inobuthi obuphansi kanye nesici esiphephile; Vikela izinso futhi uthuthukise umsebenzi wokuzivikela komzimba; Melana ne-oxidation, ukuguga, futhi umelane nokuguga kwamathambo; I-antibacterial, i-antiviral, i-diuresis, i-cholagogue, ukunciphisa amafutha egazi, nokuvimbela ukuphuphuma kwesisu; ukususa ukushisa kanye ne-detoxicating, thambisa isikhumba futhi uthuthukise ukubukeka, ukhulule utshwala obuningi nogwayi.
Siphinde sigxile ekuthuthukiseni ukuphathwa kwezinto kanye nesistimu ye-QC ukuze sikwazi ukugcina inzuzo enhle ebhizinisini eliqhudelana kakhulu nedumela Eliphezulu I-Green Coffee Bean Extract ye-Weight Loss Chlorogenic Acid. Amalungu eqembu lethu ahlose ukunikeza izixazululo ngesilinganiso esikhulu sezindleko zokusebenza kubathengi bethu, futhi umgomo wethu sonke kungaba ukwanelisa abathengi bethu abavela kuwo wonke umhlaba.
Ama-oda angokwezifiso ayamukeleka ngezinga elihlukile lekhwalithi kanye nomklamo okhethekile wekhasimende. Sibheke ngabomvu ukusungula ukubambisana okuhle nokuphumelelayo ebhizinisini ngemibandela emide evela kumakhasimende omhlaba wonke.