Izindaba - Iyini i-sodium copper chlorophyllin? Ingabe iphephile?

Isingeniso

I-sodium copper chlorophylliniwumkhiqizo we-chlorophyll owenziwe kancane, umbala oluhlaza okwesibhakabhaka obangela i-photosynthesis ezitshalweni. Ikhiqizwa ngenqubo yokuguqulwa kwamakhemikhali lapho i-ion ephakathi ye-magnesium ku-molecule ye-chlorophyll ithathelwa indawo yi-ion yethusi. Ngaphezu kwalokho, umsila we-phytol, ongathandi amanzi ku-chlorophyll yemvelo, uguqulwa ube uhlobo oluncibilikayo emanzini. Lokhu kuguqulwa kuthuthukisa kakhulu ukuzinza kwenhlanganisela, ukuncibilika emanzini, kanye nokumelana nokuwohloka kokukhanya nokushisa, okwenza ifaneleke kakhulu ezinhlotsheni ezahlukene zezimboni.

Ngenxa yezakhiwo zayo ezithuthukisiwe, i-sodium copper chlorophyllin isetshenziswa kabanzi ezimbonini eziningi. Embonini yokudla, isebenza njengombala oluhlaza okwesibhakabhaka wemvelo (E141) wemikhiqizo efana neziphuzo, amaswidi, nokudla okucutshungulwe. Ezemithi, yaziwa ngezakhiwo zayo ezingaba yi-antioxidant, anti-inflammatory, kanye ne-healing-healing, okwenza ibe usizo ekugcotshweni kwangaphandle, izithasiselo zomlomo, kanye nemikhiqizo yezempilo yokugaya ukudla. Ngaphezu kwalokho, ikhono layo lokunciphisa iphunga liye laholela ekufakweni kwayo ekususeni iphunga, okuhlanganisa ne-mouthwash kanye ne-internal deodorants.

Imboni yezimonyo nayo iyazuza ezimpahleni ze-sodium copper chlorophyllin, njengoba ivame ukusetshenziswa emikhiqizweni yokunakekelwa kwesikhumba ngenxa yemiphumela yayo engaba mnandi yesikhumba kanye nokulwa nokuguga. Ngaphezu kwalokho, ucwaningo oluqhubekayo luhlola indima yalo ekusetshenzisweni kwezempilo, ikakhulukazi amandla alo ekusekeleni ukukhishwa kwe-detox emzimbeni kanye nokuvikela ekucindezelekeni kwe-oxidative. Ngokusebenziseka kwayo okuhlukahlukene kanye nokuqina, i-sodium copper chlorophyllin iyaqhubeka nokuba yisithako esibalulekile emikhakheni eyahlukene.

Ingabe kuphephile?

1. Izakhiwo Zamakhemikhali Nezomzimba

I-sodium copper chlorophyllin iyinhlanganisela encibilikayo emanzini ebonakala njengempuphu noma uketshezi oluluhlaza okotshani noma oluluhlaza okotshani, evame ukubonisa ukukhanya kwensimbi. Inezici ezilandelayo eziphawulekayo:

Ukuncibilika: Incibilika kalula emanzini, incibilika kancane ku-ethanol kanye ne-chloroform, kodwa ayincibiliki emafutheni nasemafutheni, okunciphisa ukusetshenziswa kwayo ekwakhiweni okusekelwe emafutheni.
Iphunga: Ngokuvamile ayinaphunga noma inephunga elincane, okwenza ifaneleke ukusetshenziswa lapho kudingeka khona izici zokuzwa ezingathathi hlangothi.
UkuzinzaUma kuqhathaniswa ne-chlorophyll yemvelo, i-sodium copper chlorophyll imelana kakhulu nokushisa, ukukhanya, kanye ne-oxidation, okuvimbela ukuwohloka okusheshayo. Lokhu kuzinza okuthuthukisiwe kwenza kube ukukhetha okuthandwayo ezisetshenziswa ezimbonini lapho ubude besikhathi eside kanye nokuvumelana kubalulekile khona.

2. Inqubo Yokukhiqiza

Ukukhiqizwa kwe-sodium copper chlorophyllin kuhilela uchungechunge lwezinyathelo ezilawulwayo ukuqinisekisa ubumsulwa kanye nekhwalithi. Izigaba ezibalulekile zifaka:

1） Ukukhethwa Kwezinto Ezingavuthiwe

Imithombo yemvelo ecebile nge-chlorophyll ikhethwa ukuze ikhishwe. Le mithombo ihlanganisa:

I-Alfalfa– Isitshalo esisetshenziswa kabanzi ngenxa yokuqukethwe kwaso okuphezulu kwe-chlorophyll.
Isipinashi– Uhlaza oluvamile olunamaqabunga aluhlaza olune-chlorophyll eningi.
Indle ye-silika– Umthombo we-chlorophyll ongajwayelekile kodwa ogxile kakhulu, osetshenziswa kwezinye izinqubo zokukhiqiza.

2） Ukukhipha

Izinto zezitshalo ezikhethiwe zomiswa, zigaywe zibe yizinhlayiya ezincane, bese zikhishwa nge-solvent. Ingxube ye-ethanol ne-acetone ivame ukusetshenziswa ukuhlukanisa i-chlorophyll extract ngenkathi igcina ubuqotho bayo bama-molecule.

3） Ukwenziwa kwe-Saponification

Ukuze kwandiswe ukuncibilika, i-chlorophyll ekhishwe ifakwa ku-saponification. Phakathi nale nqubo, amaqembu e-methyl kanye ne-phytol ayasuswa, okuguqula isakhiwo esingenamanzi sibe yisimo esifana ne-hydrophilic, okwenza sincibilike emanzini.

4） Ukufakwa Esikhundleni Sethusi

I-ion ephakathi ye-magnesium ku-molecule ye-chlorophyll ithathelwa indawo yi-ion yethusi ngokusebenzisa ukusabela okulawulwayo. Lokhu kushintsha kuthuthukisa ukuzinza kwamakhemikhali kwe-molecule, kuthuthukisa ukumelana kwayo ne-oxidation kanye nokuwohloka.

5）Ukufaka usawoti kanye nokuhlanzwa

Le nhlanganisela iguqulwa ibe yisimo sayo sikasawoti we-sodium, okuthuthukisa kakhulu ukuncibilika kwayo kanye nokusetshenziswa kwayo ezixazululweni zamanzi. Umkhiqizo ube usuhlungwa, womiswe, futhi ucwengisiswe ukuze kususwe ukungcola futhi kufezwe isimo sokugcina sempuphu noma soketshezi.

3. Izici Zokuphepha

Ukuvunyelwa Kokusetshenziswa

I-sodium copper chlorophyllinithole imvume yokulawula evela ezinhlanganweni ezahlukene zezempilo nokuphepha, okuhlanganisa:

Ukuphathwa Kwezokudla Nezidakamizwa e-US (FDA)– Kuqashelwa Njengokujwayelekile Okuqashelwa Njengokuphephile (GRAS) uma kusetshenziswa ngaphakathi kwemingcele ethile.
I-European Food Safety Authority (EFSA)– Kuvunyelwe ukusetshenziswa njengesithasiselo sokudla (E141) ngobuningi obulawulwayo.
Ezinye izinhlangano ezilawulayo zomhlaba wonke, okuhlanganisa neKomidi Elihlangene Lochwepheshe be-FAO/WHO Lezithasiselo Zokudla (i-JECFA), lihlole futhi lagunyaza ukuphepha kwalo ezicelweni ezahlukene.

Izingozi Ezingaba Khona Nemiphumela Engemihle

Nakuba i-sodium copper chlorophyllin ibhekwa njengephephile ukuyisebenzisa, ukudla ngokweqile kungabangela imiphumela emibi engaba khona, okuhlanganisa:

Ukusabela Kokungezwani Nomzimba– Abanye abantu bangase babe nokucasuka kwesikhumba, ukulunywa, ukubomvu, noma, ezimweni ezingavamile, izinkinga zokuphefumula.
Ukungakhululeki Kwesisu– Imithamo ephezulu ingaholela ezimpawini ezifana nokucanuzela kwenhliziyo, ukuhlanza, uhudo, noma ukungakhululeki esiswini.
Ukulayisha Okungaphezulu Kwethusi– Nakuba ukusetshenziswa ngokweqile okungavamile, isikhathi eside kungaholela ekuqongeleleni kwethusi emzimbeni, okungase kuthinte ukusebenza kwesibindi.

Imikhawulo Yokulawula

Ukuze kuvinjelwe imiphumela emibi, iziphathimandla zomthetho zisungule amazinga amukelekayo okudla kwansuku zonke (i-ADI). Lezi ziqondiso ziqinisekisa ukuthi i-sodium copper chlorophyllin ihlala ngaphakathi kwemingcele yokusetshenziswa okuphephile kuzo zonke izimboni.

4. Izicelo

Imboni Yokudla

I-sodium copper chlorophyllinivame ukusetshenziswa njengombala wokudla wemvelo, obhalwe ukuthiE141Inikeza umbala oluhlaza ogqamile futhi isetshenziswa kabanzi ku:

Iziphuzo– Kusetshenziswa eziphuzweni ezinongiwe, eziphuzweni zezitshalo, kanye naseziphuzweni ezithambile ezinombala oluhlaza okotshani.
I-Confectionery– Kusetshenziswa kumaswidi, ezinsinini zokuhlafuna, kanye namajeli.
Imikhiqizo Yobisi– Kufakwe ku-ayisikhilimu, i-yogurt, kanye nama-dessert asekelwe kubisi.
Ukudla Okucutshunguliwe– Kusetshenziswa emifinweni esemathinini, amasoso, ama-dressing, kanye nokudla okulula okucutshunguliwe.

Izithasiselo Zokudla Nemikhiqizo Yezempilo

Ngenxa yezinzuzo zayo zezempilo ezingaba khona, i-sodium copper chlorophyllin ivame ukufakwa ezithasiselo zokudla, kanti izimangalo zisekela:

Umsebenzi Wesibindi– Kusiza ekususeni ubuthi emzimbeni ngokusekela impilo yesibindi nokukhuthaza ukususwa kwemfucuza.
Ukususa ubuthi emzimbeni– Kungasiza ekubopheni ubuthi futhi kube lula ukususwa kwabo emzimbeni.
Impilo Ephelele– Ngokuvamile ithengiswa njengesithako sokudla okuphezulu esinezakhiwo zokulwa ne-antioxidant.

Izicelo Zezokwelapha

I-sodium copper chlorophyllin iye yahlolwa ngenxa yezakhiwo zayo zokwelapha ezingaba khona:

Ukwelapha Amanxeba– Izifundo zisikisela ukuthi kungasheshisa ukuvuselelwa kwezicubu futhi kunciphise izingozi zokutheleleka uma kusetshenziswa phezulu.
Izakhiwo Zokususa Iphunga- Ihlanganiswe kuimikhiqizo yokuhlanzeka komlomonjengezinto zokuhlanza umlomo kanye nezihlanza umoya, kanyeama-deodorant angaphakathiukusiza ekunciphiseni iphunga lomzimba.
Imiphumela Yokulwa Nokuvuvukala– Ucwaningo oluthile lubonisa ikhono layo lokulwa nokucindezeleka kwe-oxidative nokunciphisa ukuvuvukala, okungase kuzuze izimo zesikhumba kanye nempilo yokugaya ukudla.

I-sodium copper chlorophyll iyi-derivative ehlukahlukene kakhulu futhi eyigugu ye-chlorophyll yemvelo, enikeza ukuzinza okuthuthukisiwe kanye nokuncibilika. Lezi zakhiwo ezithuthukisiwe ziyenza isetshenziswe kabanzi kuzo zonke izimboni zokudla, zemithi, kanye nezezimonyo. Njengoba iqashelwa njengephephile yiziphathimandla ezilawulayo, isebenza njengesithako esisebenzayo ekufakweni kombala kokudla, izithasiselo zezempilo, kanye nemikhiqizo yezokwelapha. Kodwa-ke, ukunamathela eziqondisweni zokudla ezinconywayo kubalulekile ukuvimbela imiphumela emibi engaba khona ehlotshaniswa nokusetshenziswa ngokweqile.

Ngocwaningo oluqhubekayo ngezinzuzo zayo zezempilo kanye nokusetshenziswa okwandayo kwezimboni, i-sodium copper chlorophyllin iyaqhubeka nokuba yingxenye ebalulekile enegalelo emikhakheni eyahlukene, kusukela ekukhiqizweni kokudla kuya empilweni yabantu kanye nokuphila kahle.