I-Resveratrol

Incazelo emfushane:

I-Natural Resveratrol iwuhlobo lwama-polyphenols emvelo anezakhiwo eziqinile zebhayoloji, ikakhulukazi atholakala kumakinati, amagilebhisi (iwayini elibomvu), ama-knotweed, ama-mulberry nezinye izitshalo. I-Resveratrol ngokuvamile ikhona ku-trans form ngokwemvelo, okucatshangwa ukuthi izinzile kunefomu le-cis. Ukusebenza kwe-resveratrol ngokuyinhloko kuvela kusakhiwo sayo se-trans. Imithombo ye-Resveratrol evela ku-Knotweed.


Imininingwane Yomkhiqizo

Incazelo Yomkhiqizo

Igama Lomkhiqizo:I-Resveratrol

Isigaba:Izingcaphuno Zezitshalo

Izingxenye ezisebenzayo:I-Resveratrol

Ukucaciswa komkhiqizo:98%

Ukuhlaziya:I-HPLC

Ikhwalithi yokulawula:Endlini

Ifomula: C20H20O9

Isisindo samangqamuzana:404.3674

Inombolo ye-CAS:387372-17-0

Ukubukeka:Impushana emhlophe noma evaliwe

Ukuhlonza:Uphumelela zonke izivivinyo zemibandela

Isitoreji:hlala endaweni epholile neyomile, ivaleke kahle, kude nomswakama noma ilanga eliqondile.

Iyini i-Resveratrol?

I-Resveratrol - i-polyphenol yemvelo enezinzuzo zezempilo ezingenakuqhathaniswa. I-Resveratrol, etholakala ezinhlobonhlobo zezitshalo ezihlanganisa amantongomane, amagilebhisi, ama-knotweed nama-mulberry, yaziwa ngezakhiwo zayo ezinamandla.

Ifomu lemvelo le-resveratrol likhona ku-trans form, okukholakala ukuthi lizinzile kunefomu le-cis. Isakhiwo se-trans yalesi sakhi esinikeza izakhiwo zayo zokwelapha ezinamandla, ezifundwe kabanzi.

I-resveratrol iyikhemikhali ebalulekile etholakala ngokuyinhloko esitshalweni esinamafindo. Lesi sitshalo esiguquguqukayo siwumthombo ocebile we-resveratrol, onikeza izinzuzo eziningi zezempilo kulabo abawudlayo.

Izinzuzo ze-Resveratrol:

I-Resveratrol yaziwa kabanzi ngezakhiwo zayo zokulwa ne-antioxidant, esiza ukuvikela ukulimala kwamaselula ngokuqeda ama-radicals mahhala. Uma ama-radicals amahhala egijima engahloliwe emzimbeni, adala ingcindezi ye-oxidative, eholela ezifweni ezisukela kumdlavuza kuya nesifo senhliziyo kanye ne-Alzheimer's.

Ukwengeza, i-resveratrol ibonise amandla okunciphisa ukuvuvukala, imbangela eyinhloko yezifo eziningi ezingapheli. Ukuvuvukala kungalimaza izicubu, okuholela ekuthuthukisweni kwezifo ezingapheli ezifana nesifo samathambo, isifo sikashukela nesifo senhliziyo. Izakhiwo ezilwa nokuvuvukala ze-resveratrol zibonisa isithembiso ekwehliseni ukuqala nokuqhubeka kwalezi zifo.

Ukwengeza, i-resveratrol kuthiwa inezinzuzo ezibalulekile zempilo yenhliziyo, inciphisa ingozi yokuhlaselwa yinhliziyo nesifo sohlangothi. Kuye kwaboniswa futhi ukwandisa ukuzwela kwe-insulin emzimbeni, ukunciphisa ingozi yohlobo lwesifo sikashukela sohlobo 2.

Sengiphetha, i-resveratrol iyinhlanganisela enamandla enezinzuzo eziningana zezempilo. Ukukhipha i-resveratrol ku-knotweed kungenye yezindlela eziphumelela kakhulu zokuthola izinzuzo zayo zokwelapha. Qiniseka ukuthi ufaka i-resveratrol ekudleni kwakho futhi ujabulele izinzuzo zayo ngokushesha.

Yimiphi Imininingwane Oyidingayo?

Kukhona imininingwane eminingi mayelana ne-Giant Knotweed Extract Resveratrol.

Imininingwane mayelana nokucaciswa komkhiqizo imi kanje:

I-Resveratrol 50%/98%

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Isitifiketi Sokuhlaziya

IZINTO INKCAZO INDLELA UMPHUMELA WOKUHLOLA
Idatha Yomzimba &Yekhemikhali
Umbala Okumhlophe noma okumhlophe I-Organoleptic Kuyavumelana
Ukuhleleka Isici I-Organoleptic Kuyavumelana
Ukubukeka I-Powder Enhle I-Organoleptic Kuyavumelana
Ikhwalithi Yokuhlaziya
I-Assay(Resveratrol) ≥98% I-HPLC 98.09%
Ukulahlekelwa Ekumisweni 0.5% Ubukhulu. I-Eur.Ph.7.0 [2.5.12] 0.31%
Umlotha Ophelele 0.5% Ubukhulu. I-Eur.Ph.7.0 [2.4.16] 0.35%
Isisefo I-100% idlula i-80 mesh I-USP36<786> Kuyavumelana
Izincibilikisi Ezisele Hlangana ne-Eur.Ph.7.0 <5.4> I-Eur.Ph.7.0 <2.4.24> Kuyavumelana
Izibulala-zinambuzane Izinsalela Hlangana Nezimfuneko ze-USP I-USP36 <561> Kuyavumelana
Izinsimbi Ezisindayo
Izinsimbi Ezisindayo Eziphelele 10ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
Ukuhola (Pb) 2.0ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
I-Arsenic (As) 1.0ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
I-Cadmium(Cd) 1.0ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
I-Mercury (Hg) 0.5ppm Max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Kuyavumelana
Ukuhlolwa kwe-Microbe
Inani Lepuleti Eliphelele I-NMT 1000cfu/g I-USP <2021> Kuyavumelana
Isamba seYeast & Mold I-NMT 100cfu/g I-USP <2021> Kuyavumelana
E.Coli Okubi I-USP <2021> Okubi
I-Salmonella Okubi I-USP <2021> Okubi
Ukupakisha&Isitoreji   Kufakwe izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi.
NW: 25kgs
Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, umoya-mpilo.
Impilo yeshelufu Izinyanga ezingama-24 ngaphansi kwemibandela engenhla kanye nasephaketheni layo langempela.

Ukusetshenziswa kwe-Resveratrol

1. I-Resveratrol extract isebenzisa emthelela Wezemithi wokuvikela imithambo yegazi, Yehlisa ama-radicals wamahhala amaningi futhi ukhanyise amabala; I-Resveratrol nokunciphisa umzimba.

2. Ukusetshenziswa okuhlanzekile kwe-Resveratrol ekusetshenzisweni Kwezimonyo ukusheshisa umzimba, ukusiza isikhumba ukuvuselelwa, nokumelana nokuguga;

3. Izinga elithile lomphumela wokuvimbela kumdlavuza womuntu.

Thuthukisa ukungatheleleki.

4. Yehlisa ingozi yamafutha aphezulu kanye nama-lipid aphezulu egazi.

KUNGANI USIKHETHE1
rwkd

Xhumana nathi:

I-imeyili:info@ruiwophytochem.comUcingo:0086-29-89860070


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