I-almond Extract
Incazelo Yomkhiqizo
Igama Lomkhiqizo:I-Almond Extract Amygdalin
Isigaba:Izingcaphuno Zezitshalo
Izingxenye ezisebenzayo:Amygdalin
Ukucaciswa komkhiqizo:1%~98%
Ukuhlaziya:I-HPLC
Ikhwalithi yokulawula :Endlini
Yakha: C20H27NO11
Isisindo samangqamuzana:457.43
Inombolo ye-CAS:29883-15-6
Ukubukeka:I-Crystalline Powder Emhlophe
Ukuhlonza:Uphumelela zonke izivivinyo zemibandela
Umsebenzi Womkhiqizo:Izithako ezihlanzekile zokukhishwa kwe-alimondi i-Amygdalin ingavimbela ukwanda koshukela wegazi obangelwa i-urea futhi inomphumela we-anticoagulant.
Isitoreji:hlala endaweni epholile neyomile, ivaleke kahle, kude nomswakama noma ilanga eliqondile.
Ukonga ivolumu:Ukunikezwa kwezinto ezanele kanye neshaneli yokuhlinzeka ngokuzinzile kwempahla eluhlaza.
Iyini i-Almond Extract?
Sethula umkhiqizo wethu omusha, I-Almond Extract! Lokhu kukhishwa okumangalisayo kuvela embewini yesihlahla se-alimondi esimnandi futhi kugcwele izinto ezizuzisayo eziyenza ihluke kweminye imikhiqizo emakethe.
Enye yezinzuzo eziphawuleka kakhulu zokukhishwa kwe-alimondi ukusetshenziswa kwayo emkhakheni wezokwelapha. Isithako esisebenzayo i-amygdalin kukhonjiswe ukuthi sinezindawo zokulwa nomdlavuza kanye ne-antitumor. Ikhono layo lokuvimbela ukukhula kwamangqamuzana omdlavuza libhalwe kahle futhi livula indlela yokwelashwa okusha.
Kodwa izinzuzo azigcini lapho. I-almond extract nayo ihlonishwa kakhulu embonini yezimonyo. Amandla ayo okulwa ne-hyperpigmentation, ama-freckles namabala amnyama ayenza ibe isithako esidumile kumafomula amaningi okukhanyisa isikhumba. Ngokusetshenziswa njalo, kuthuthukisa ibala, kukushiya uzizwe uqiniseka futhi ukhazimula.
Ngaphezu kwezakhiwo zayo zokwelapha nezimonyo, ukukhishwa kwe-alimondi kungasetshenziswa njengesengezo sokudla kanye nesengezo sokudla ukuze kusize ekunciphiseni isisindo. I-fiber yayo ephezulu ingakusiza uzizwe ugcwele isikhathi eside, okuholela ekunciphiseni kokuthatha ikhalori nokulawula isisindo kalula.
Uma kukhulunywa ngekhwalithi, ukukhishwa kwe-alimondi kungokwesibili kokunye. Inqubo yethu yokukhipha iqinisekisa ukuthi zonke izakhiwo ezizuzisayo zesihlahla se-alimondi esimnandi zigcinwa ukuze kube nomthelela omkhulu empilweni nasenhlalakahleni yakho.
Ngakho-ke kungani ungazami i-alimondi yethu emangalisayo namuhla? Noma ngabe ubheke ukuthuthukisa impilo yabantu, ukugqamisa ibala labantu, noma ukwehlisa isisindo, lesi siqephu esisetshenziswa ngezindlela eziningi sikukhavelile. Oda namuhla futhi uzizwele amandla e-almond extract ngokwakho!
Uyafuna ukuzovakashela ifekthri yethu?
Ingabe unendaba ukuthi sinasiphi isitifiketi?
Isitifiketi Sokuhlaziya
| Igama lomkhiqizo | I-Almond Kernel Extract | Umthombo Wezitshalo | U-Prunus ameniaca.L. |
| I-Batch NO. | RW-AK20210508 | Ubuningi beqoqo | 1000 kgs |
| Usuku Lokukhiqiza | May. 08. 2021 | Usuku lokuphelelwa isikhathi | May. 17.2021 |
| Izincibilikisi Ezisele | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | Imbewu |
| IZINTO | INKCAZO | INDLELA | UMPHUMELA WOKUHLOLA |
| Idatha Yomzimba &Yekhemikhali | |||
| Umbala | Emhlophe | I-Organoleptic | Ufanelekile |
| Ukuhleleka | Isici | I-Organoleptic | Ufanelekile |
| Ukubukeka | I-Crystalline Powder | I-Organoleptic | Ufanelekile |
| Ikhwalithi Yokuhlaziya | |||
| I-Assay(Amygdalin) | ≥98.0% | I-HPLC | 98.63% |
| Ukulahlekelwa Ekumisweni | ≤2.0% | I-Eur.Ph.7.0 [2.5.12] | 1.21% |
| Umlotha Ophelele | ≤0.5% | I-Eur.Ph.7.0 [2.4.16] | 0.19% |
| Isisefo | U-98% uphase i-80 mesh | I-USP36<786> | Vumelanisa |
| Izincibilikisi Ezisele | Hlangana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Ufanelekile |
| Izibulala-zinambuzane Izinsalela | Hlangana Nezimfuneko ze-USP | I-USP36 <561> | Ufanelekile |
| Izinsimbi Ezisindayo | |||
| Ukuhola (Pb) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| I-Arsenic (As) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.035g/kg |
| I-Cadmium(Cd) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.026g/kg |
| I-Mercury (Hg) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Ukuhlolwa kwe-Microbe | |||
| Inani Lepuleti Eliphelele | ≤1000cfu/g | I-AOAC | Ufanelekile |
| Isamba seYeast & Mold | ≤100cfu/g | I-AOAC | Ufanelekile |
| E.Coli | Okubi | I-AOAC | Okubi |
| I-Salmonella | Okubi | I-AOAC | Okubi |
| Ukupakisha&Isitoreji | Kufakwe izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, umoya-mpilo. | |||
| Impilo yeshelufu | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla kanye nasephaketheni layo langempela. | ||
Umhlaziyi: Dang Wang
Ihlolwe ngu: Lei Li
Kugunyazwe ngu: Yang Zhang
Uyazi ukuthi Uyini Umsebenzi Womkhiqizo?
I-Amygdalin powder iyizithako ekukhishweni kwe-alimondi kusetshenziswa ukwelashwa komdlavuza.
I-Amygdalin / vitamin b17 powder ekhulula ukukhwehlela kanye nesifuba somoya.
I-Amygdalin powder enomsebenzi wokwehlisa ushukela wegazi, i-hypolipidemic.
I-Amygdalin / i-viatmin b17 inemiphumela ebalulekile yokulwa nokuvuvukala kanye ne-analgesic.
I-Amygdalin / vitamin b17 inomsebenzi wokuqeda umbala, ama-freckles, amabala amnyama.
Kuyini ukusetshenziswa kwe-Amygdalin?
Isetshenziswa emkhakheni wezokwelapha, i-amygdalin isetshenziswa njengomuthi wokulwa nomdlavuza nesimila.
Isetshenziswa emkhakheni wezimonyo, i-amygdalin ingaqeda umbala, ama-freckles, amabala amnyama.
I-Amygdalin nayo ingasetshenziswa njengesengezo sokudla kanye nesengezo sokudla ukuze ulahlekelwe isisindo.
Xhumana nathi:
Ucingo:0086-29-89860070I-imeyili:info@ruiwophytochem.com
