I-extract yetiye eliluhlaza
Incazelo Yomkhiqizo
Igama Lomkhiqizo: I-Green Tea Leaf Extract
Isigaba: Isitshalo Esikhishwes
Izingxenye ezisebenzayo: I-polyphenol yetiye, i-EGCG
Ukuhlaziywa:I-HPLC
Ikhwalithi yokulawula: Endlini
Yakha:C17H19N3O
Isisindo sama-molecule:281.36
CASNo:84650-60-2
Ukubukeka: Okucwebezelayo okunsundu-okuphuziimpuphu enephunga elihlukile.
Ukuhlonza:Uphumelela kuzo zonke izivivinyo zemigomo
UmkhiqizoUmsebenzi: Antii-oxidantUkwehlisa isisindo;Yehlisa amafutha egazini; Vikela ukusebenza kwe-endothelial yemithambo yegazi.
Isitoreji: gcina endaweni epholile neyomile, ivaliwe kahle, kude nomswakama noma ilanga eliqondile.
Isingeniso se-Green Tea Extract:
I-Green tea extract iyisengezo esithandwa kakhulu esiye sathandwa eminyakeni yamuva ngenxa yezinzuzo zaso eziningi zezempilo. I-Green tea extract ibilokhu isetshenziswa amakhulu eminyaka kwezokwelapha zendabuko.
Ingxenye esebenzayo ye-green tea extract yi-tea polyphenol, iyi-antioxidant enamandla okukholelwa ukuthi inikeza izinzuzo eziningi zezempilo.
Ezinye zezinzuzo zezempilo ezaziwa kakhulu ze-green tea extract zifaka phakathi ikhono layo lokuthuthukisa ukusebenza kobuchopho, ukukhulisa i-metabolism, nokunciphisa ingozi yezinhlobo ezithile zomdlavuza. Kungasiza futhi ekukhuthazeni isikhumba nezinwele ezinempilo, ukuvimbela ukugoba kanye nokukhuthaza amazinyo anempilo, nokusekela impilo yenhliziyo.
Enye yezinzuzo ezibalulekile ze-green tea extract ukuthi iwumthombo wemvelo we-caffeine, ongasiza ekwandiseni amandla nokugxila. Kodwa-ke, ngokungafani neminye imithombo ye-caffeine, i-green tea extract nayo icebile nge-L-theanine, i-amino acid esiza ukukhuthaza ukuphumula nokunciphisa ukucindezeleka nokukhathazeka.
Uyakhathala ukuthi sinasiphi isitifiketi?
Uyafuna ukuvakashela ifektri yethu?
Isitifiketi Sokuhlaziywa
| Igama lomkhiqizo | I-Aframomum Melegueta Extract | Umthombo Wezitshalo | I-Aframomum Melegueta |
| Iqembu CHA. | RW-AM20210508 | Ubuningi beqembu | Amakhilogremu ayi-1000 |
| Usuku Lokukhiqiza | Meyi. 08. 2021 | Usuku lokuphelelwa isikhathi | 17 Meyi 2021 |
| Izinsalela Zezinyibilikisi | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | Imbewu |
| IZINTO | ISICELO | INDLELA | Umphumela Wokuhlolwa |
| Idatha Yomzimba Neyekhemikhali | |||
| Umbala | Ophuzi onsundu | I-Organoleptic | Abafanelekile |
| I-Ordour | Isici | I-Organoleptic | Abafanelekile |
| Ukubukeka | Impuphu Ecolekile | I-Organoleptic | Abafanelekile |
| Ikhwalithi Yokuhlaziya | |||
| Ukuhlolwa (i-polyphenol yetiye) | ≥98.0% | I-HPLC | 98.22% |
| Ukulahlekelwa Kokomisa | 1.0% Ubuningi. | I-Euro.Ph.7.0 [2.5.12] | 0.21% |
| Umlotha Ophelele | 1.0% Ubuningi. | I-Euro.Ph.7.0 [2.4.16] | 0.62% |
| isihlungi | I-100% Pass 80 mesh | I-USP36<786> | Ukuvumelana |
| Izinsalela Zezinyibilikisi | Hlangana ne-Euro.Ph.7.0 <5.4> | I-Euro.Ph.7.0 <2.4.24> | Abafanelekile |
| Insalela Yezibulala-zinambuzane | Hlangana Nezidingo ze-USP | I-USP36 <561> | Abafanelekile |
| Izinsimbi Ezisindayo | |||
| Izinsimbi Ezinzima Eziphelele | Ubuningi be-10ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekile |
| I-Lead (Pb) | Ubuningi obungu-2.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekile |
| I-Arsenic (Njengoba) | Ubuningi obungu-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekile |
| I-Cadmium(Cd) | Ubuningi obungu-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekile |
| I-Mercury (Hg) | Ubuningi obungu-0.5ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekile |
| Ukuhlolwa Kwamagciwane | |||
| Inani Eliphelele Lepuleti | 1000cfu/g | I-USP <2021> | Abafanelekile |
| Imvubelo Ephelele kanye Nokubumba | 100cfu/g | I-USP <2021> | Abafanelekile |
| I-E.Coli | Okubi | I-USP <2021> | Okubi |
| I-Salmonella | Okubi | I-USP <2021> | Okubi |
| Ukupakisha Nokugcina | Ipakishwe ngezigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
| Isisindo sase-NW: 25kgs | |||
| Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, nomoya-mpilo. | |||
| Isikhathi sokuphelelwa yisikhathi | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla futhi isephaketheni layo lokuqala. | ||
Umhlaziyi: uDang Wang
Kuhlolwe ngu: Lei Li
Kuvunywe ngu: Yang Zhang
Umsebenzi Womkhiqizo
Ukwehlisa isisindo se-Green Tea Extract; Isishisi samafutha se-Green Tea Extract; Izinzuzo ze-Green Tea Extract esikhumbeni; I-Antioxidant; Yehlisa amafutha egazini; Vikela ukusebenza kwe-endothelial yemithambo yegazi; Thuthukisa amasosha omzimba.
Ukusetshenziswa kwe-Green Tea extract
1, Izinzuzo ze-Green Tea Extract emkhakheni wemikhiqizo yezempilo, Njengoba kunamafutha aphansi egazini, ezinye izimpawu ezifanayo zokuvimbela isimila nokuthuthukisa amasosha omzimba.
2, i-Green Tea Extract Powder ingasetshenziswa emikhiqizweni yezithasiselo zokudla, njengekhekhe le-Matcha, njengezithasiselo zokudla kanye nombala wemvelo emaqebelengwaneni, eziphuzweni nakwezinye izinhlobo zokudla.
3, i-EGCG Green Tea Extract ingasetshenziswa ezimonyweni, ngoba iyi-antioxidant futhi isusa i-radial yamahhala ukugcina isikhumba sibushelelezi noma sisesincane.
Xhumana nathi:
Ucingo:0086-29-89860070I-imeyili:info@ruiwophytochem.com
