I-Citrus Aurantium Extract
Incazelo Yomkhiqizo
Igama Lomkhiqizo:I-Citrus Aurantium Extract
Isigaba:Izithako Zezitshalo
Izingxenye ezisebenzayo:I-Hesperidin, i-Synephrine
Imininingwane yomkhiqizo:90%, 95%
Ukuhlaziywa:I-HPLC
Ikhwalithi yokulawula :Endlini
Yakha: C28H32O15
Isisindo sama-molecule:608.54
Inombolo ye-CAS:520-27-4
Ukubukeka:Impuphu ephuzi ngokumpunga noma ephuzi okukhanyayo enephunga elihlukile.
Ukuhlonza:Uphumelela kuzo zonke izivivinyo zemigomo
Umsebenzi Womkhiqizo:I-Synephrine extract ye-citrus aurantium ine-antioxidant; ilwa nokuvuvukala; i-hypolipidemic; ivikela imithambo yegazi; ilwa nomdlavuza; futhi yehlisa i-cholesterol.
Isitoreji:Gcina endaweni epholile neyomile, ivaliwe kahle, kude nomswakama noma ilanga eliqondile.
Ukonga Ivolumu:Ukuhlinzekwa kwezinto ezanele kanye nomzila ozinzile wokuhlinzekwa kwezinto zokusetshenziswa.
Isitifiketi Sokuhlaziywa
| Igama lomkhiqizo | I-Citrus Aurantium Extract | Umthombo Wezitshalo | Izithelo ze-CitrusAi-urantium L. |
| Iqembu CHA. | I-RW-CA20210508 | Ubuningi beqembu | Amakhilogremu ayi-1000 |
| Usuku Lokukhiqiza | May. 08. 2021 | Usuku lokuphelelwa isikhathi | May. 17.2021 |
| Izinsalela Zezinyibilikisi | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | Isithelo |
| IZINTO | ISICELO | INDLELA | Umphumela Wokuhlolwa |
| Idatha Yomzimba Neyekhemikhali | |||
| Umbala | Ophuzi onsundu kuya komnyama onsundu | I-Organoleptic | Abafanelekile |
| I-Ordour | Isici | I-Organoleptic | Abafanelekile |
| Ukubukeka | Impuphu Ecolekile | I-Organoleptic | Abafanelekile |
| Ikhwalithi Yokuhlaziya | |||
| Ukuhlolwa (L-5-HTP) | ≥90.0% | I-HPLC | 92.13% |
| Ukulahlekelwa Kokomisa | ≤5.0% | I-USP <731> | ≤4.79% |
| Umlotha Ophelele | ≤5.0% | I-USP <281> | ≤1.63% |
| isihlungi | I-95% idlula i-mesh engu-80 | I-USP<786> | Ukuvumelana |
| Izinsimbi Ezisindayo | |||
| Izinsimbi Ezinzima Eziphelele | ≤20ppm | I-ICP-MS | Ukuvumelana |
| I-Lead (Pb) | ≤3.0ppm | I-ICP-MS | Ukuvumelana |
| I-Arsenic (Njengoba) | ≤1.0ppm | I-ICP-MS | Ukuvumelana |
| I-Cadmium(Cd) | ≤1.0ppm | I-ICP-MS | Ukuvumelana |
| I-Mercury (Hg) | ≤0.1ppm | I-ICP-MS | Ukuvumelana |
| Ukuhlolwa Kwamagciwane | |||
| Inani Eliphelele Lepuleti | ≤1000cfu/g | I-AOAC | Abafanelekile |
| Imvubelo Ephelele kanye Nokubumba | ≤100cfu/g | I-AOAC | Abafanelekile |
| I-E.Coli | Okubi | I-AOAC | Okubi |
| Ukupakisha Nokugcina | Ipakishwe ngezigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
| Isisindo sase-NW: 25kgs | |||
| Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, nomoya-mpilo. | |||
| Isikhathi sokuphelelwa yisikhathi | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla futhi isephaketheni layo lokuqala. | ||
Umhlaziyi: uDang Wang
Kuhlolwe ngu: Lei Li
Kuvunywe ngu: Yang Zhang
Umsebenzi Womkhiqizo
I-Citrus Aurantium Fructus Extract Hesperidin ine-antioxidant, anti-inflammatory, hypolipidemic, vasoprotective kanye ne-anticarcinogenic kanye ne-cholesterol ehlisayo.
I-Hesperidin ingavimbela ama-enzyme alandelayo: i-Phospholipase A2, i-lipoxygenase, i-HMG CoA reductase kanye ne-cyclo-oxygenase.
Ama-Hesperidin athuthukisa impilo yama-capillary ngokunciphisa ukungena kwama-capillary.
I-Hesperidin isetshenziselwa ukunciphisa umkhuhlane we-hay kanye nezinye izimo zokungezwani komzimba ngokuvimbela ukukhishwa kwe-histamine kumaseli e-mast. Umsebenzi ongaba khona we-hesperidin wokulwa nomdlavuza ungachazwa ngokuvinjelwa kokwenziwa kwe-polyamine.
Isicelo
I-Hesperidin isetshenziselwa ukuvimbela nokwelapha izifo zenhliziyo.
I-Hesperidin isetshenziselwa impilo yokujikeleza kwegazi kanye nokulawula umzimba.
I-Hesperidin inganciphisa umsebenzi wokulwa namagciwane kanye nowokulwa namagciwane.
I-Hesperidin isetshenziselwa ukulawula ushukela wegazi kanye nama-lipid egazini futhi iyimithi yokwelapha umfutho wegazi ophakeme kanye nokuphazamiseka kwenhliziyo.
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