Ukukhishwa kweqabunga le-Ivy
Incazelo Yomkhiqizo
Igama Lomkhiqizo:Ukukhishwa kweqabunga le-Ivy
Isigaba:Izingcaphuno Zezitshalo
Izingxenye ezisebenzayo:I-Hederacoside C
Ukucaciswa komkhiqizo:5-10%
Ukuhlaziya:I-HPLC
Ikhwalithi yokulawula:Endlini
Yakha: C59H96O26
Isisindo samangqamuzana:1221.28
Inombolo ye-CAS:84082-54-2
Ukubukeka:Impushana ecolekile e-brownish-ephuzi enephunga elibonakalayo.
Ukuhlonza:Uphumelela zonke izivivinyo zemibandela
Umsebenzi Womkhiqizo: Ukukhishwa kweqabunga le-Ivy kusetshenziselwa ukulwa nokuguga; Omisiwe Ivy Leaf Extract isiraphu yokukhwehlela; Vikela uhlelo lokuphefumula;Anti-umbimbi; Iqinisa amathambo futhi inciphise ukuvuvukala kwamalunga; Ukwelashwa kokukhwehlela.
Isitoreji:hlala endaweni epholile neyomile, ivaleke kahle, kude nomswakama noma ilanga eliqondile.
Isitifiketi Sokuhlaziya
Igama lomkhiqizo | Ukukhishwa kweqabunga le-Ivy | Umthombo Wezitshalo | Ivy |
I-Batch NO. | I-RW-IL20210508 | Ubuningi beqoqo | 1000 kgs |
Usuku Lokukhiqiza | Meyi. 08. 2021 | Usuku lokuphelelwa isikhathi | Meyi. 17. 2021 |
Izincibilikisi Ezisele | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | Amahlamvu |
IZINTO | INKCAZO | INDLELA | UMPHUMELA WOKUHLOLA |
Idatha Yomzimba &Yekhemikhali | |||
Umbala | Okuphuzi okunsundu | I-Organoleptic | Ufanelekile |
Ukuhleleka | Isici | I-Organoleptic | Ufanelekile |
Ukubukeka | I-Powder Enhle | I-Organoleptic | Ufanelekile |
Ikhwalithi Yokuhlaziya | |||
Isivivinyo | 10:01 | I-HPLC | Ufanelekile |
Ukulahlekelwa Ekumisweni | 5.0% Ubukhulu. | I-Eur.Ph.7.0 [2.5.12] | 2.85% |
Umlotha Ophelele | 5.0% Ubukhulu. | I-Eur.Ph.7.0 [2.4.16] | 2.85% |
Isisefo | I-100% idlula i-80 mesh | I-USP36<786> | Vumelanisa |
Izincibilikisi Ezisele | Hlangana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Ufanelekile |
Izibulala-zinambuzane Izinsalela | Hlangana Nezimfuneko ze-USP | I-USP36 <561> | Ufanelekile |
Izinsimbi Ezisindayo | |||
Izinsimbi Ezisindayo Eziphelele | 10ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
Ukuhola (Pb) | 3.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
I-Arsenic (As) | 2.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
I-Cadmium(Cd) | 1.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
I-Mercury (Hg) | 0.1ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
Ukuhlolwa kwe-Microbe | |||
Inani Lepuleti Eliphelele | I-NMT 1000cfu/g | I-USP <2021> | Ufanelekile |
Isamba seYeast & Mold | I-NMT 100cfu/g | I-USP <2021> | Ufanelekile |
E.Coli | Okubi | I-USP <2021> | Okubi |
I-Salmonella | Okubi | I-USP <2021> | Okubi |
Ukupakisha&Isitoreji | Kufakwe izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
NW: 25kgs | |||
Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, umoya-mpilo. | |||
Impilo yeshelufu | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla kanye nasephaketheni layo langempela. |
Umhlaziyi: Dang Wang
Ihlolwe ngu: Lei Li
Kugunyazwe ngu: Yang Zhang
Umsebenzi Womkhiqizo
Anti-ukuguga; Vikela uhlelo lokuphefumula;Anti-umbimbi; Iqinisa amathambo futhi inciphise ukuvuvukala kwamalunga; Ukwelashwa kokukhwehlela.
Ukusetshenziswa kwe-Ivy leaf extract
I-English Ivy leaf extract ingasetshenziswa emikhiqizweni yezithako zokudla, Njengokunciphisa ukuvuvuka kwemigudu yomoya kanye nokukhulula imisipha yemisipha.