I-Schisandra Extract
Incazelo Yomkhiqizo
Igama Lomkhiqizo:I-Schisandra Extract
Isigaba:Izingcaphuno Zezitshalo
Izingxenye ezisebenzayo:I-Schisandrins
Ukucaciswa komkhiqizo:1.0~22.0%
Ukuhlaziya:I-HPLC/UV
Ikhwalithi yokulawula:Endlini
Ukubukeka:I-Brown Powder enephunga lesici.
Ukuhlonza:Uphumelela zonke izivivinyo zemibandela
Umsebenzi Womkhiqizo:vikela i-viscera yomuntu - inhliziyo, isibindi, ubende, amaphaphu nezinso;umphumela osobala kumphumela wokulwa nokuvuvukala;thuthukisa ubuhlakani;vikela futhi uthuthukise ukusebenza kwenhliziyo;Vimbela ukuhlaselwa okulimazayo kwama-radical mahhala;thuthukisa ubuhlakani.
Isitoreji:hlala endaweni epholile neyomile, ivaleke kahle, kude nomswakama noma ilanga eliqondile.
Ukonga ivolumu:Ukunikezwa kwempahla eyanele kanye neshaneli yokuhlinzeka ngokuzinzile yempahla eluhlaza.
Isitifiketi Sokuhlaziya
| Igama lomkhiqizo | I-Schisandra Extract | Umthombo Wezitshalo | I-Schisandra chinensis (i-Turcz.) I-Baill. |
| I-Batch NO. | I-RW-SE20210408 | Ubuningi beqoqo | 900 kg |
| Usuku Lokukhiqiza | Ephreli 08. 2021 | Usuku lokuphelelwa isikhathi | Ephreli 17. 2021 |
| Izincibilikisi Ezisele | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | Isithelo |
| IZINTO | INKCAZO | INDLELA | UMPHUMELA WOKUHLOLA |
| Idatha Yomzimba &Yekhemikhali | |||
| Umbala | Brown | I-Organoleptic | Ufanelekile |
| Ukuhleleka | Isici | I-Organoleptic | Ufanelekile |
| Ukubukeka | I-Powder Enhle | I-Organoleptic | Ufanelekile |
| Ikhwalithi Yokuhlaziya | |||
| Ukuhlonza | Ifana nesampula ye-RS | HPTLC | Kuyefana |
| I-Schisandrins | ≥1.0~22.0% | I-HPLC | Ufanelekile |
| Ukulahlekelwa Ekumisweni | 5.0% Ubukhulu. | I-Eur.Ph.7.0 [2.5.12] | Ufanelekile |
| Umlotha Ophelele | 5.0% Ubukhulu. | I-Eur.Ph.7.0 [2.4.16] | Ufanelekile |
| Isisefo | U-95% uphase i-80 mesh | I-USP36<786> | Vumelanisa |
| Ukuminyana kwenqwaba | 40~60 g/100ml | I-Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Izincibilikisi Ezisele | Hlangana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Ufanelekile |
| Izibulala-zinambuzane Izinsalela | Hlangana Nezimfuneko ze-USP | I-USP36 <561> | Ufanelekile |
| Izinsimbi Ezisindayo | |||
| Izinsimbi Ezisindayo Eziphelele | 10ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
| Ukuhola (Pb) | 2.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
| I-Arsenic (As) | 2.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
| I-Cadmium(Cd) | 1.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
| I-Mercury (Hg) | 1.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
| Ukuhlolwa kwe-Microbe | |||
| Inani Lepuleti Eliphelele | I-NMT 1000cfu/g | I-USP <2021> | Ufanelekile |
| Isamba seYeast & Mold | I-NMT 100cfu/g | I-USP <2021> | Ufanelekile |
| E.Coli | Okubi | I-USP <2021> | Okubi |
| I-Salmonella | Okubi | I-USP <2021> | Okubi |
| Ukupakisha&Isitoreji | Kufakwe izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, umoya-mpilo. | |||
| Impilo yeshelufu | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla kanye nasephaketheni layo langempela. | ||
Umhlaziyi: Dang Wang
Ihlolwe ngu: Lei Li
Kugunyazwe ngu: Yang Zhang
Umsebenzi Womkhiqizo
I-Schisandra Chinensis Extract ivikela i-viscera yomuntu - inhliziyo, isibindi, i-spleen, amaphaphu nezinso;umphumela osobala kumphumela wokulwa nokuvuvukala;thuthukisa ubuhlakani;vikela futhi uthuthukise ukusebenza kwenhliziyo;Vimbela ukuhlaselwa okulimazayo kwama-radical mahhala;thuthukisa ubuhlakani.
Isicelo
1, Insimu Yokudla, isiphenduke into entsha eluhlaza esetshenziswa embonini yokudla neziphuzo.
2, Inkambu yomkhiqizo wezempilo, ingumkhiqizo wezempilo wemvelo olawula ukulala.
3, Inkambu Yezemithi, enomphumela omuhle wokwelapha isifo sokusha kwesibindi kohlobo.
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