Umhlinzeki Wefektri I-D-Chiro-Inositol Powder
Isingeniso se-D-Chiro-Inositol
| Isitifiketi Sokuhlaziywa | ||||||
| Umkhiqizo | I-D-Chiro-Inositol | Usuku Lokwenziwa | 2022-7-25 | |||
| Inombolo yeqembu | HJ012207201 | Usuku Lwesitifiketi | 2022-7-26 | |||
| Isisindo | 44kg | Usuku Lokuhlolwa Kabusha | 2025-7-24 | |||
| Imininingwane | I-AMN22 kanye ne-USP43 | Inombolo ye-CAS | 643-12-9 | |||
| Okuqukethwe Kokuhlaziywa | Izinga Lokuhlaziya | Imiphumela Yokuhlaziya | ||||
| Abalingiswa | amakristalu amhlophe noma amhlophe nomaimpuphu ekristali | ikristalu emhlophe | ||||
| Ukuhlonza | Fanisa nezinga elijwayelekile | Imithetho | ||||
| Ukulahlekelwa ekuwomeni (%) | ≤2.0 | 0.01 | ||||
| Izinsalela ekushiseni (%) | ≤0.5 | 0.22 | ||||
| Izinsimbi Ezisindayo (ppm) | ≤10 | <10 | ||||
| I-Chloride(%) | ≤0.5 | <0.5 | ||||
| I-Sulfate(%) | ≤0.5 | <0.5 | ||||
| Amakhemikhali ahlobene (HPLC%) (kubalwa ngokwesisekelo esomisiwe) | Ukungcola okuphelele≤2.0 | 0.32 | ||||
| I-Sucrose ≤1.0 | Akutholakalanga | |||||
| I-Pinitol ≤1.0 | Akutholakalanga | |||||
| I-glucose (i-dextrose) ≤1.0 | Akutholakalanga | |||||
| I-Fructose ≤1.0 | Akutholakalanga | |||||
| i-myo-Inositol ≤1.0 | Akutholakalanga | |||||
| Noma yikuphi ukungcola okungaziwa ≤0.1 | <0.1 | |||||
| Umsebenzi wokubona | +63.0°~67.0°,c=1.0 ku-H2O | +65.67 | ||||
| Ukuhlolwa (HPLC.%) | 97.0~103.0 | 99.5 | ||||
| Inani lenani lamapuleti (cfu/g) | ≤100 | <100 | ||||
| Imvubelo kanye nezikhunta (cfu/g) | ≤100 | <100 | ||||
| I-Salmonella (cfu/10g) | Ukungabikho | ukuvumelana | ||||
| Ama-Enterobacteria(cfu/g) | Ukungabikho | ukuvumelana | ||||
| Isiphetho | Umkhiqizo uhambisana ne-AMN22 kanye ne-USP43 | |||||
Kuyini iCarob?
I-Carob ukudla okugcwele izakhamzimba okuye kwasetshenziswa amakhulu eminyaka esifundeni saseMedithera njengomuthi wemvelo wezifo ezahlukahlukene. Lokhu kudla okumnandi kuyindlela enhle yokukhetha ushokoledi ngoba kunikeza ukunambitheka okufanayo ngaphandle kwemiphumela eyingozi ye-caffeine ne-theobromine.
Umuthi we-carob umuthi ohlala uluhlaza noma isihlahlana esiqhakaza njalo esingaphansi komndeni we-Caesalpinioideae, umndeni wezitshalo ezisawolintshi. Ukhuliswa kabanzi ngenxa yezithelo zawo ezidliwayo kanye nomuthi wokuhlobisa ezingadini nasezindaweni ezizungezile. Umuthi we-carob udabuka esifundeni saseMedithera naseMpumalanga Ephakathi.
Esigodini saseMedithera esifinyelela ogwini lwase-Atlantic eningizimu yePortugal (okungukuthi, isifunda sase-Algarve) kanye nogwini lwase-Atlantic enyakatho-ntshonalanga yeMorocco, ama-carob pod avame ukusetshenziswa njengokudla kwezilwane, kanti ngezikhathi zendlala "njengomthombo wokugcina wokudla" ngezikhathi zobunzima.
Izihlahla ze-carob zingakhula zibe amamitha ayi-15 ubude. Lesi sihlahla sinomqhele obanzi, obanzi osekelwe yisiqu esiqinile esinamagxolo ansundu aqinile kanye namagatsha aqinile. Amaqabunga aso anobude obuyi-10 kuya ku-20 cm, ashintshana, aphintshwe, futhi angaba namapheshana agcina noma angabi nawo. Sibekezelela iqhwa elingaba ngu--7 °C.
Izihlahla eziningi ze-carob zi-dioecious kanti ezinye zi-monoecious, ngakho-ke izihlahla zesilisa azitheli izithelo. Lapho izihlahla ziqhakaza ekwindla, izimbali zincane futhi ziningi, zihlelwe ngokuzungeza eceleni kwe-inflorescence axis ngama-racemes afana ne-catkin ezihlahleni zokhuni oludala noma ngisho nasesiqwini (i-cauliflower); zithuthwa umoya nezinambuzane.

KuyiniI-D-Chiro-Inositol?
Isithako esiyinhloko esisebenzayo se-carob extract yi-D-Chiro-Inositol, enomphumela ofana ne-insulin, enganciphisa ushukela egazini, ikhuthaze ukumuncwa kwe-creatine, futhi yelaphe izifo ezihlobene ezibangelwa ukumelana ne-insulin.
Izinzuzo zeCarob:
Highnukubeletha
I-Carob iwumthombo omuhle kakhulu wamavithamini namaminerali, abalulekile empilweni yamathambo. Iphinde ibe nama-antioxidants avikela umzimba ezifweni ezibangelwa ama-free radical.
Rqeda ushukela egazini
I-Carob inenkomba ephansi ye-glycemic, okusho ukuthi ayibangeli ukwanda okusheshayo kwamazinga kashukela egazini. Lokhu kuyenza ibe ukudla okufanele abantu abazama ukulawula amazinga kashukela egazini.
Ithuthukisa ukugaya ukudla
I-Carob icebile nge-fiber, engathuthukisa impilo yokugaya ukudla ngokukhuthaza ukuhamba kwamathumbu nokuvimbela ukuqunjelwa. Iphinde isize ekumunceni izakhamzimba ngokunciphisa inqubo yokugaya ukudla.
Pimpilo yenhliziyo ye-romote
I-Carob iqukethe ama-flavonoid atholakale ukuthi anciphisa ingozi yesifo senhliziyo, anciphise umfutho wegazi futhi athuthukise ukujikeleza kwegazi. Ngaphezu kwalokho, ayinayo i-cholesterol noma amafutha angenampilo, okwenza kube ukukhetha kokudla okunempilo kwenhliziyo.
Hkusiza ukwehlisa isisindo
I-Carob ukudla okunama-calorie aphansi okungasiza ekunciphiseni isisindo ngokunikeza umuzwa wokugcwala, okunciphisa ukudla okudliwayo. Futhi kunamafutha noshukela ophansi, okwenza kube inketho yokudla okulula okunempilo kulabo abadla ukudla okunempilo.
Ekuphetheni, i-carob iwukudla okugcwele izakhamzimba okunikeza izinzuzo eziningana zezempilo. Ukuguquguquka kwayo ekuphekeni kwenza kube isithako esihle kakhulu sokudla okuhlukahlukene. Kufanelekile ukwengeza i-carob ekudleni kwakho njengendlela yemvelo nenempilo esikhundleni setshokolethi.
Ukusetshenziswa okubanzi kwe-D-Chiro Inositol:
1. Ukuthuthukiswa kwemithi enemiphumela efana nokubhekana nokumelana ne-insulin
USolwazi uZesheng Zhang waseTianjin University of Science and Technology ukhulume esihlokweni esithi "Ucwaningo Nokuthuthukiswa kwe-D-chiral Inositol" ukuthi i-DCI iqukethe isithako esisebenzayo sokwenziwa kwemithi, okuzuzisa kakhulu izicubu zomzimba. Ku-pharmacology, i-DCI ingasetshenziswa njengomuthi ongaphambi komuthi. Umuthi ongaphambi komuthi uyisithako esivela ku-DCI esiguqulwa sibe yi-monomer ye-DCI yi-enzyme noma inqubo yamakhemikhali emzimbeni, okuthuthukisa izakhiwo zokukhiqiza kanye nenani lokwelapha. I-Inositol ingasetshenziswa futhi njengomuthi ophakathi wokwenziwa kwemithi efana ne-inositol nicotinate kanye ne-pulsatilla yokwelapha i-hypercholesterolemia, i-atherosclerosis, isifo sikashukela kanye nomdlavuza; eminyakeni yamuva nje, i-inositol enama-fluorine ithuthukiswe njengomuthi omusha onezakhiwo zokulwa nomdlavuza kanye nokuthuthukiswa kwamasosha omzimba. Ngokusekelwe emathubeni amaningi ezokwelapha e-DCI, kudingeka ukuthuthukiswa okwengeziwe kanye nokusetshenziswa kwe-DCI.
2. Ukuthuthukiswa kwe-D-chiro inositol ukuvimbela isifo sikashukela, ukukhuluphala kanye neminye imikhiqizo yokudla okunempilo yesifo se-metabolic syndrome
I-D-chiro inositol ivame ukusetshenziswa njengezinto zokusetshenziswa zokwakha imikhiqizo emakethe: i-D-chiro inositol + i-chromium, i-D-chiro inositol + i-manganese njalo njalo.
Eminye imikhiqizo ecebile nge-D-chiro inositol inesimo esingenakuguqulwa kanye nenani lokuvimbela kanye nokuxhumana kwe-metabolic syndrome.
Isethulo
Le nkampani isungule izisekelo ezintathu zokukhiqiza e-Indonesia, i-Xianyang kanye ne-Ankang ngokulandelana, ngemigqa eminingana yokukhiqiza ukukhishwa kwezitshalo enemisebenzi eminingi ehlanganisa ukukhishwa, ukuhlukanisa, ukuhluza kanye nokomisa. Sicubungula cishe amathani angu-3000 ezinto zokusetshenziswa zezitshalo ezahlukahlukene futhi sikhiqiza amathani angu-300 ezitshalo ezikhishwe njalo ngonyaka. Ngohlelo lokukhiqiza oluhambisana nemininingwane kanye nobuchwepheshe bokukhiqiza obuthuthukisiwe kanye nezindlela zokuphatha zezimboni, inkampani inikeza isiqinisekiso sekhwalithi, ukuhlinzekwa komkhiqizo okuzinzile kanye nezinsizakalo zokusekela ezinhle kakhulu kumakhasimende ezimbonini ezahlukahlukene. Ifektri yase-Afrika eMadagascar isenqubweni yokwakhiwa.
Ikhwalithi
Isitifiketi sebhizinisi lobuchwepheshe obuphezulu
Igama Lebhizinisi: Shaanxi Ruiwo Phytochem Co.,Ltd
I-Ruiwo ibheka ukubaluleka okukhulu ekwakhiweni kohlelo lwekhwalithi, ibheka ikhwalithi njengokuphila, ilawula ikhwalithi ngokuqinile, futhi idlulise isitifiketi se-3A, ukufakwa kwentela, i-ISO9001, i-ISO14001, i-HACCP, i-KOSHER, isitifiketi se-HALAL kanye nelayisensi yokukhiqiza ukudla (SC), njll. I-Ruiwo isungule ilabhorethri ejwayelekile ehlonyiswe ngesethi ephelele ye-TLC, i-HPLC, i-UV, i-GC, ukutholwa kwamagciwane kanye nezinye izinsimbi, futhi ikhethe ukwenza ukubambisana okujulile kweqhinga nelabhorethri yokuhlola yangaphandle edumile emhlabeni i-SGS, i-EUROFINS, i-Noan Testing, ukuhlolwa kwe-PONY kanye nezinye izikhungo ukuqinisekisa ngokubambisana ikhono lokulawula ikhwalithi yomkhiqizo eliqinile.
isitifiketi selungelo lobunikazi
Igama lemodeli yensiza: Idivayisi yokukhipha i-polysaccharide yesitshalo
Ilungelo lobunikazi: Shaanxi Ruiwo Phytochem Co.,Ltd
Igama lemodeli yensiza: I-extractor yamafutha ezitshalo
Ilungelo lobunikazi: Shaanxi Ruiwo Phytochem Co.,Ltd
Igama lemodeli yensiza: Idivayisi yokuhlunga isitshalo esikhishwe
Ilungelo lobunikazi: Shaanxi Ruiwo Phytochem Co.,Ltd
Igama lemodeli yokusetshenziswa: Idivayisi yokukhipha i-aloe
Ilungelo lobunikazi: Shaanxi Ruiwo Phytochem Co.,Ltd
Ukugeleza kwenqubo yomugqa wokukhiqiza
Ukuboniswa kwelebhu
Uhlelo lokuthola izinto zokusetshenziswa emhlabeni wonke
Sisungule uhlelo lokuvuna ngqo emhlabeni wonke ukuqinisekisa ikhwalithi ephezulu yezinto zokusetshenziswa zezitshalo zangempela.
Ukuze kuqinisekiswe ikhwalithi ezinzile yezinto zokusetshenziswa ezisezingeni eliphezulu, iRuiwo isungule izisekelo zayo zokutshala izinto zokusetshenziswa zezitshalo emhlabeni jikelele.
Ucwaningo nentuthuko
Inkampani ikhula ngesikhathi esifanayo, ukuze ithuthukise ukuncintisana emakethe njalo, inake kakhulu ukuphathwa okuhlelekile kanye nokusebenza okukhethekile, ithuthukise njalo ikhono layo locwaningo lwesayensi, kanye neNorthwest University, iShaanxi Normal University, iNorthwest Agriculture and Forestry University kanye nezinye izikhungo zokufundisa ucwaningo lwesayensi ngokubambisana zakha ucwaningo kanye nentuthuko yocwaningo lwelabhorethri kanye nokuthuthukiswa kwemikhiqizo emisha, yandise inqubo, yathuthukisa isivuno, ukuze ithuthukise njalo amandla aphelele.
Ithimba Lethu
Sinaka kakhulu isevisi yamakhasimende, futhi siyawazisa wonke amakhasimende. Manje sesigcine idumela elihle embonini iminyaka eminingi. Besilokhu sithembekile futhi sisebenza ekwakheni ubudlelwano besikhathi eside namakhasimende ethu.
Ukupakisha
Kungakhathaliseki ukuthi yiziphi izinkinga, sicela ukhululeke ukuxhumana nabasebenzi bethu bokuthengisa ukuze bakunike ikhambi elifanele.
Isampula Yamahhala
Sinikeza amasampula wamahhala, wamukelekile ukubonisana, silangazelela ukubambisana nawe.

