Osthole
Incazelo Yomkhiqizo
Igama Lomkhiqizo:Osthole
Isigaba:Izingcaphuno Zezitshalo
Izingxenye ezisebenzayo:Osthole
Ukucaciswa komkhiqizo:98%
Ukuhlaziya:I-HPLC
Ikhwalithi yokulawula:Endlini
Ifomula:I-C15H16O3
Isisindo samangqamuzana:244.28
Inombolo ye-CAS:484-12-8
Ukubukeka:Impushana emhlophe emhlophe
Ukuhlonza:Uphumelela zonke izivivinyo zemibandela
Umsebenzi Womkhiqizo:I-Osthole inezinhlobo ezahlukene zemiphumela ye-antispasmodic, hypotensive, anti-arrhythmic futhi ithuthukisa ukusebenza kwamasosha omzimba kanye nomphumela obanzi we-antimicrobial.
Isitoreji:hlala endaweni epholile neyomile, ivaleke kahle, kude nomswakama noma ilanga eliqondile.
Isitifiketi Sokuhlaziya
| Igama lomkhiqizo | Osthole | Umthombo Wezitshalo | I-Cnidium monnieri(L.)Cuss |
| I-Batch NO. | I-RW-OS20210502 | Ubuningi beqoqo | 1000 kgs |
| Usuku Lokukhiqiza | Meyi 2. 2021 | Usuku lokuphelelwa isikhathi | Meyi 7. 2021 |
| Izincibilikisi Ezisele | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | Imbewu |
| IZINTO | INKCAZO | INDLELA | UMPHUMELA WOKUHLOLA |
| Idatha Yomzimba &Yekhemikhali | |||
| Umbala | mhlophe | I-Organoleptic | Kuyavumelana |
| Ukuhleleka | Isici | I-Organoleptic | Kuyavumelana |
| Ukubukeka | I-Powder Enhle | I-Organoleptic | Kuyavumelana |
| Ikhwalithi Yokuhlaziya | |||
| I-Assay(Osthole) | ≥98.0% | I-HPLC | 98.18% |
| Ukulahlekelwa Ekumisweni | 5.0% Ubukhulu. | I-Eur.Ph.7.0 [2.5.12] | 2.21% |
| Umlotha Ophelele | 5.0% Ubukhulu. | I-Eur.Ph.7.0 [2.4.16] | 2.05% |
| Isisefo | I-100% idlula i-80 mesh | I-USP36<786> | Kuyavumelana |
| Izincibilikisi Ezisele | Hlangana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Kuyavumelana |
| Izibulala-zinambuzane Izinsalela | Hlangana Nezimfuneko ze-USP | I-USP36 <561> | Kuyavumelana |
| Izinsimbi Ezisindayo | |||
| Izinsimbi Ezisindayo Eziphelele | 10ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Kuyavumelana |
| Ukuhola (Pb) | 2.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Kuyavumelana |
| I-Arsenic (As) | 1.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Kuyavumelana |
| I-Cadmium(Cd) | 1.0ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Kuyavumelana |
| I-Mercury (Hg) | 0.5ppm Max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Kuyavumelana |
| Ukuhlolwa kwe-Microbe | |||
| Inani Lepuleti Eliphelele | I-NMT 1000cfu/g | I-USP <2021> | Kuyavumelana |
| Isamba seYeast & Mold | I-NMT 100cfu/g | I-USP <2021> | Kuyavumelana |
| E.Coli | Okubi | I-USP <2021> | Okubi |
| I-Salmonella | Okubi | I-USP <2021> | Okubi |
| Ukupakisha&Isitoreji | Kufakwe izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, umoya-mpilo. | |||
| Impilo yeshelufu | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla kanye nasephaketheni layo langempela. | ||
Isicelo of Osthole
1. I-Common Cnidium Fruit Extract isebenzisa kumphumela we-neuroprotective, umphumela we-bone modeling.
2. I-Immunomodulation kanye nomsebenzi wokulwa nokuvuvukala.
3. I-anti-cancer, i-anti-microbial kanye ne-anti-parasitic effect.
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